Semicha-Taaruvos-Chapter 105

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Introduction:

This chapter will discuss alternative ways that a Heter can receive Issur taste, other than through cooking. What is the law if a Heter and Issur soaked together? What if they were salted together? What if one was hot and they contacted each other. What is the law of a Keli Rishon and Keli Sheiyni? The details of all these laws will be elaborated on in this chapter.

 

The Law of Kavush Kemivushal

Introduction:

Kavush literally means pickled. A food which is pickled transfers taste. Similarly a food which remained in liquid for 24 hours is considered pickled and transfers taste just as if the food was cooked.

 

Example:

There are various scenarios of Kavush. What is the law if an Issur soaked in a Heter liquid? What is the law if Heter soaked in an Issur liquid? What is the law if a Heter and Issur soaked together in Heter liquid.

1. Kavush Kemivushal:[1]

A. The Law:[2]

For 24 hours or more: If an Issur and Heter solid remained in the same liquid for 24 hours the foods are considered pickled together which in turn is considered as if they were cooked together. Thus in such a case the Heter is entirely forbidden [unless it contains 60x the Issur].

For less than 24 hours: If the Issur and Heter remained in the liquid for less than 24 hours the Heter remains Kosher and merely needs to be rinsed off. [This is with exception to vinegar and Tzir which will be explained below in Halacha F.]

*Regarding Kavush in vinegar or Tzir-See Halacha F!

B. If the Heter was not fully submerged within the liquid does the part above the liquid become forbidden?[3]

  • First Opinion in Rama-Entire Heter is forbidden: Whenever a Heter is soaking within an Issur liquid or remained in liquid together with an Issur for 24 hours, the entire Heter becomes forbidden even if the Heter was not completely submerged within the liquid, and hence part of the Heter protruded above liquid level. The reason for this is because the pickling process occurring in the part of the Heter which is submerged within the liquids spreads the Issur taste upwards into the part that is above liquid level, just like occurs during cooking.  
  • Second Opinion in Rama-Area above liquid is permitted:[4] There are opinions[5] which are lenient that the entire area of the Heter that protrudes above the liquid remains Kosher.  
  • The Final Ruling of Shach:[6] If the Issur is lean then we follow the lenient opinion which holds that the area of the Heter which is above liquid level remains Kosher. However if the Issur is fatty the entire Heter becomes forbidden, even the area which protrudes above the liquid.[7]  
  • Ruling of Admur in Shulchan Aruch Harav:[8]

Only the area of the food that is submerged within the liquid is prohibited. However the area of the food that protrudes above the liquid is permitted. [Thus Admur rules like the second opinion of Rama, and Shach that when the Issur is lean the part above the liquid remains Kosher.]

 

Final Ruling:

Only the area of the Heter that is within the liquid becomes forbidden. If however the Issur is fatty the entire Heter is forbidden.

 

C. What is the law if one is in doubt if the food remained within the liquid[9] for 24 hours:[10]

Basar Bechalav:

In a case of meat and milk, such as a piece of meat soaked in milk and one does not know if it soaked for 24 hours, then we are lenient.[11]

Other Issurim:

  • Rama:In a case of Issurim other than Basar Bechalav, such as a piece of Issur meat soaked in a cold soup and one does not know if it soaked for 24 hours, one requires 60x.[12] 
  • Taz:[13]The Taz rules that in a case of doubt in whether the Issur soaked for 24 hours, we are lenient to permit the Heter in all cases, even by other Issurim.[14]  
  • Nekudos Hakesef; Peri Chadash[15]; Peri Toar[16]; Beir Heiytiv[17]:The Nekudos Hakesef and other Poskim defend the ruling of the Rama against the Taz and rule that by other Issurim we are always stringent. 
  • Opinion of Admur in Shulchan Aruch Harav:[18]

Admur rules like the Rama that we assume the Issur was left soaking for 24 hours.

 

D. What is the law of the vessel if an Issur liquid remained in it for 24 hours?[19]

If an Issur liquid, or an Issur solid that is within a liquid, remained 24 hours within a vessel the vessel becomes forbidden in use and cannot be used to cook food inside of it or to soak food in it for 24 hours.[20] This applies by vessels of all materials.[21]

What is the law if Bedieved one cooked in this vessel?

  • Issur Viheter:[22] Depends on vessel: If one cooked a Heter within a vessel that became forbidden due to soaking an Issur in it for 24 hours the Issur Viheter rules that if the vessel is made of metal the food remains Kosher. However if the vessel is made of earthenware or wood then the food requires 60x.  
  • Taz:[23]Bedieved everything remains Kosher: There is no difference in ruling between metal and other material vessels. Rather all vessels that became forbidden due to having an Issur soak in them for 24 hours are forbidden for one to initially use. However Bedieved if one cooked in them or soaked a Heter in them for 24 hours the food is permitted. 
  • Shach:[24]Bedieved always require 60x: If one soaked an Issur into a Heter for 24 hours the entire vessel absorbs the Issur taste and becomes forbidden. Hence if one cooks in it he requires 60x the vessel. 
  • Ruling of Admur in Shulchan Aruch Harav:[25]Admur rules like the Shach that the entire vessel absorbs the Issur taste and becomes forbidden. 
  • Final Ruling of Peri Megadim:[26]The final ruling follows the opinion of the Shach that all vessels which absorbed Issur through Kevisha are forbidden even Bedieved and require 60x the vessel in the food that is cooked in them.What is the law if Bedieved one soaked a Heter in this vessel for 24 hours:
  • Issur Viheter:[27]Depends on vessel: If one soaked a Heter for 24 hours within a vessel that became forbidden due to soaking an Issur in it for 24 hours the Issur Viheter rules that if the vessel is made of metal the food remains Kosher. However if the vessel is made of earthenware or wood then the food requires 60x.  
  • Taz:[28]Bedieved everything remains Kosher: There is no difference in ruling between metal and other material vessels. Rather all vessels that became forbidden due to having an Issur soak in them for 24 hours are forbidden for one to initially use. However Bedieved if one soaked a Heter in them for 24 hours the food is permitted. 
  • Shach:[29]Bedieved everything remains Kosher: The Shach agrees with the ruling of the Taz against the Issur Viheter and thus rules that a Heter that soaked for 24 hours within an Issur vessel never becomes forbidden being that after 24 hours the vessel is no longer Ben Yomo. 
  • Magen Avraham[30]; Beir Heiytiv[31]; Peri Chadash[32]; Darkei Moshe[33]:Defends the ruling of Issur Viheter: The Beir Heiytiv brings Poskim which explain and defend the ruling of the Issur Viheter which rules that a Heter which soaked in an Issur vessel for 24 hours becomes forbidden. He explains as follows: We only say that absorbed taste becomes spoiled after 24 hours if nothing was in the vessel for those 24 hours. Thus if there is Heter in the vessel within the 24 hours since the Heter began absorbing the Issur taste from the vessel before it became spoiled, when it remains there for 24 hours it is considered cooked within this fresh taste that it already absorbed.  
  • Ruling of Admur in Shulchan Aruch Harav:[34]

Admur rules that a Heter never becomes forbidden due to soaking in an Issur vessel for 24 hours. [Thus Admur rules like the Shach and Taz unlike the Issur Viheter, Magen Avraham and Peri Chadash.]

 

E. The law if a Heter liquid remained in an Issur vessel for 24 hours:[35]

If a Heter liquid remained for 24 hours in an Issur vessel, it follows the same law and dispute mentioned in the previous case regarding a Heter that soaked in a vessel that became forbidden due to having an Issur soak in it. Regarding this law there is no difference in whether the vessel became forbidden due to cooking Issur in it or due to soaking. Nevertheless in a case that one cooked Issur in a vessel, the Issur Viheter would hold that if one soaked a food in it for 24 hours the food is forbidden, and in this case there is no difference between a metal and other material vessels.[36] As mentioned above the Shach, Taz and Admur argue on this ruling entirely.

 

Final Ruling-Soaking a Heter in an Issur vessel:

Lechatchilah: According to all opinions it is forbidden to initially soak Heter within an Issur vessel.

Bedieved : The Heter remains Kosher, as the Heter is only considered pickled and cooked with the vessel after it has stayed in the vessel for 24 hours and after 24 hours the vessel is no longer Ben Yomo. It is thus considered as if one has cooked food in a non-Ben Yomo Issur pot in which case the Heter remains permitted.[37] However there are some Poskim[38] which are stringent in this matter.

 

F. The law if Issur and Heter soaked within vinegar or Tzir[39]:[40]

Examples: What is the law if Kosher meat soaked within Issur vinegar, or Issur meat soaked within Kosher vinegar?[41]

  • Michaber and other Achronim[42]: If the Heter/Issur remained within vinegar or Tzir for the amount of time it takes for one to place the liquid on a fire and bring it to a boil [See Q&A] then the mixture is considered cooked and everything is forbidden.[43] 
  • Shach[44] and other Achronim[45]:

Argues on Michaber regarding vinegar: The Shach argues on the Michaber and rules that vinegar has the same law as other liquids and thus requires 24 hours of soaking to prohibit a food.[46] However by Tzir all Poskim agree it becomes Kavush within the amount of time it takes to boil the liquid.[47]

The law if the solid remained in the Tzir for less than “boiling time”:[48] If the solid remained within the Tzir for less than “Shiur Kevisha[49]” then the Heter requires a mere peels worth removed, while the remainder is permitted. [Nevertheless, according to the Rama although the food is not considered Kavush in less than Shiur Kevisha, it is however considered salted with the Issur of which the Rama rules that the Issur immediately transfers taste to the entire Heter. The practical ramification of whether Kavush applies in less than Shiur Kevisha would be in a case that both the Issur and Heter are lean or the Issur is merely Rabbinical, in which case even the Rama agrees that the Heter only becomes forbidden a Kelipa worth.[50] ]

 

Q&A

Practically what is the amount of time it takes Tzir or vinegar to boil?[51]

Some opinions[52] rule this refers to 18 minutes just as is the measurement of salting meat for its blood. Others say it is not less than 6 minutes. Others however argue that this depends on the size of every item, and its cooking ability and hence no definite time can be given.[53] Practically the accepted ruling of Rabbanim is 18 minutes.[54]

 

If one did Kevisha to a Heter within an Issur liquid and there was 60x must a peel nevertheless be removed from the Heter?[55]

If the Heter became Kavush within non-Tzir liquids then if there is 60x the entire food is permitted. If it became Kavush within Tzir then a Kelipa must be removed even if the Heter contains 60x the Issur.

 

What is the law if one soaked a Heter within Heter Tzir in an Issur vessel?[56]

The food is permitted. This applies even if the vessel was Ben Yomo.[57] If however the Heter remained within the Tzir for 24 hours then it is forbidden.[58]

 

General Q&A on Kavush Kemivushal

How wet must a food be to be considered Kavush within the vessel? [59]

It must contain actual liquid. It does not suffice for it to be merely moist.

 

Is ice considered a liquid regarding the law of Kavush?[60]

No.

 

Keli Rishon and Keli Sheiyni

Introduction:

The following Halacha will discuss the laws of an Issur and Heter which came into contact in a Keli Rishon and Keli Sheiyni. The question here is under what level of heat can an Issur transfer taste to a Heter if they came into contact with each other. Must the food be on the fire? What if the food was transferred to another pot that is off the fire and then came into contact with an Issur?

 

2. The law of a Keli Rishon and Keli Sheiyni:[61]

A. Keli Rishon:

Definition of a Keli Rishon:[62] A Keli Rishon is defined as the original pot of food that the food was cooked in, whether it was taken off the fire or still remains on the fire.

Example: What is the law if an Issur fell into a hot pot of food that was removed from the fire?

The Law:[63] A Keli Rishon which contains the heat of Yad Soledes has the ability to cook. Hence in the above example the food requires 60x the Issur.

The law of a Keli Rishon which is not Yad Soledes?[64]

  • Rashal:The Rashal is stringent to rule that a warm Keli Rishon that is on the fire has the ability to forbid a food even if the food has not yet reached Yad Soledes. This is due to a safeguard that one should not come to cook Issur in a Keli Rishon. Thus in the above example the Rashal would rule the food is forbidden if the pot is still on the fire. 
  • Shach:[65]If the vessel is hot but is not Yad Soledes the food is always permitted. Nevertheless one is to be stringent to remove a peels worth from the food. [Some[66] understand that this ruling of the Shach only applies if the Keli Rishon is on the fire. Others[67] rule it applies even if the Keli Rishon has been removed from the fire. According to all it does not apply by a Keli Sheiyni.[68]] 

    B. Iruiy Keli Rishon?

    Definition[69]: The pouring of the content of a Keli Rishon that is Yad Soledes onto a food or liquid is defined as Iruiy Keli Rishon.

    Example: What is the law if an Issur spilled from a Keli Rishon pot onto Kosher food?

    The Law:

  • Taz /Rashal:[70] Entire food is forbidden: According to the Taz and Rashal the pouring of a Keli Rishon has the ability to transfer taste throughout the entire food. Thus in the above example the entire food is forbidden.[71]  
  • Shach:[72] Must remove Kelipa: Food poured from a Keli Rishon onto another food or liquid has the ability to cook a peels worth of that food. If Nifsak Hakiluach[73] then although it does not have the ability to cook, it nevertheless has the ability to transfer taste to a peels worth of the food. Thus in the above example the food would require a peels worth removed.The law if a hot Keli Rishon Issur was placed onto a Kosher vessel:[74] The vessel needs a peels worth removed [or needs to be Kashered]. 

    The law if a hot Keli Rishon Heter fell onto an Issur vessel:[75]  The Heter requires a peel’s worth removed [if the vessel was Ben Yomo].

     

    C. Keli Sheiyni:

    Definition of a Keli Sheiyni: A Keli Sheiyni is defined as the vessel which the hot food was poured into from the Keli Rishon. 

    Example: What is the law if an Issur fell into a hot serving bowl of soup that was poured into from the original pot of soup that was on the fire?

    The law: The heat of a Keli Sheiyni does not have the ability to cook even if contains the heat of Yad Soledes. Nevertheless according to some opinions if it is Yad Soledes it has the ability to transfer taste from one food to another. Thus in the above example although all agree that the Issur is not considered cooked with the Heter nevertheless according to some opinions the Issur transfers taste to the Heter and prohibits it. The following are the opinions on this matter:

     

    Does a Keli Sheiyni have the ability to transfer taste?

  • First opinion in Michaber: Not able to transfer taste: There are opinions[76] which rule that besides for a Keli Sheiyni not having the ability to cook it also does not have the ability to transfer taste. Hence in the above example all the food remains permitted if the Issur is removed. 
  • Second opinion in Michaber: Is able to transfer a peels worth of taste: There are opinions[77] which rule that although a Keli Sheiyni does not have the ability to cook, it nevertheless does have the ability to transfer taste between foods, into the external peel of the food. Thus in the above example the Heter would require a peel worth removed.   
  • Opinion of Rashal[78] and Bach[79]:Is able to transfer taste completely if is Issur Machams Atzmo: The Rashal rules that a Keli Sheiyni has the ability to completely transfer taste into another food, even more than a peels worth. However this only applies to the inherent taste of the food as opposed to taste which the food absorbed from a different food. Thus if an intrinsic Issur [i.e. Issur Machmas Atzmo] such as a piece of Niveila meat fell into a Keli Sheiyni, taste in transferred completely into the other food and 60x is required. If however a piece of Kosher meat absorbed Treif taste and hence became forbidden [i.e. Issur Balua], a Keli Sheiyni does not have the ability to transfer this taste completely into the other food.  
  • Final ruling of Michaber: Suspect for second opinion Lechatchilah: Lechatchilah it is proper be stringent like the second opinion that a Keli Sheiyni has the ability to transfer a peels worth into another food. [This means to say that initially one is not to place food into a Keli Sheiyni that contains Issur. However Bedieved if one did so, the food remains Kosher without needing to remove a peels worth from the food. Nevertheless the food must still be washed. This stringency applies even by foods that are normally washed before they are cooked.[80]] 
  • Opinion of Rama:[81] Everything is permitted: The Rama agrees to the ruling of the Michaber that a Keli Sheiyni does not have the ability to cook or to transfer taste and thus a food which falls in a Keli Sheiyni is completely permitted. 
  • Opinion of Shach:[82] Remove a Kelipa: The Shach concludes that one is to be stringent and remove a peels worth from a food that fell into an Issur Keli Sheiyni. However if doing so will involve a considerable loss one may be lenient [and simply wash the food]. 
  • Opinion of Taz:[83]

Entire food is forbidden unless case of great loss: The Taz defends the opinion of the Rashal and rules that a Keli Sheiyni which is Yad Soledes has the ability to transfer taste to the entire food [if the Issur was Machmas Atzmo]. Nevertheless if prohibiting the food will cause a case of great loss and the food involved is a Davar Chashuv then one may be lenient like the Michaber and Rama to permit the entire food. In all cases that the Keli Sheiyni is not Yad Soledes all the food remains permitted.

Issur Keli Sheiyni that was placed in earthenware:[84] If one mixed a hot Keli Sheiyni Issur food with an earthenware vessel we are stringent to prohibit the vessel unless the case involves a considerable loss.

Are utensils used with a hot Keli Sheiyni considered Ben Yomo:[85] According to the Taz above if one used a vessel in a Keli Sheiny that is Yad Soledes [such as a Keli Sheiny bowl of hot milk], the vessel is considered Ben Yomo and follows all its stringencies. However according to all the other Poskim[86] mentioned above the vessel does not absorb any of the taste of the Keli Sheiyni and is hence not considered to have been used with the food at all.

A Keli Sheiyni that is no longer Yad Soledes:[87] A Keli Sheiyni which is warm but is not Yad Soledes does not have the ability to forbid a food at all.

 

Summary:

Does Heter which fell into a hot Issur Keli Sheiyni become forbidden?

Some Poskim[88] rule the entire mixture remains permitted without requiring nullification, or the removal of a Kelipa. Others[89] rule one must remove a Kelipa worth from the food unless it involves a considerable loss. Others[90] rule the food requires 60x unless it involves great loss and a Davar Chashuv. If the Keli Sheiyni is not Yad Soledes according to all the food remains permitted.

 

D. Davar Gush:[91]

Definition: A Davar Gush is defined as a solid piece of food that does not contain gravy, such as a barbecued steak, or baked Schnitzel, as opposed to a chulent or stew.

The Law: There is a difference of opinion regarding whether the heat of a Davar Gush substantially diminishes when placed into a Keli Sheiyni, and thus retains or loses its ability to cook or transfer taste.

Example: If a steak or schnitzel was removed from the oven and placed onto a plate according to some the steak and schnitzel retains a Keli Rishon status and if Issur falls onto it the piece requires 60x. According to others it is considered a Keli Sheiyni.

The following are the differences of opinion:

  • Rama:[92] A Davar Gush that was placed in a Keli Sheiyni has the same law as a Keli Sheiyni and thus can no longer transfer taste. Hence in the above example the meat and schnitzel remain Kosher. 
  • Rashal[93]; Issur Viheter[94]:A Davar Gush which was placed into a Keli Sheiyni [or even a Keli Shelishi and onwards[95]] retains all the laws of a Keli Rishon so long as it remains Yad Soledes.[96] Hence in the above example the steak and schnitzel require 60x. 
  • Shach:[97] The Shach leans[98] to rule like the Rashal and Issur Viheter [against the Rama] that a Davar Gush always retains the status of a Keli Rishon while it is hot.  
  • Taz:[99]The Taz holds like the Rama that a Davar Gush in a Keli Sheiyni cannot transfer taste. [However since the Taz rules that even a Keli Sheiyni has the ability to transfer taste, the ramification according to the Taz would only be if the food is placed in a Keli Shelishi.] 
  • Opinion of Shulchan Aruch Harav:Admur does not give a clear ruling regarding if a Davar Gush has the status of a Keli Sheiyni. Some understand that Admur is stringent by a Davar Gush. Others understand that Admur is lenient. See the footnote for opinion which discuss his ruling.[100]   
  • Opinion of Mishneh Berurah:[101]

One is to be stringent to consider that a Davar Gush has the ability to cook in a Keli Sheiyni unless it is a time of need.

 

Foods which have the status of a Davar Gush:

  • Piece of meat without gravy
  • Piece of fish without gravy
  • Baked Schnitzel
  • Rice [and other legume or grain products]:[102] Cooked rice which does not contain any liquid is considered a Davar Gush. However rice which retains liquid and thus is able to be poured like a liquid is not a Davar Gush.

 

How much is Yad Soledes?[103]

There is no clear definition of Yad Soledes brought in the Talmud or Rishonim.[104] Due to this in later Poskim we find various opinions regarding the temperature of Yad Soledes. The opinions range between 40-80 Celsius [104-170 Fahrenheit]. Less than 40 Celsius [104 Fahrenheit] is not considered Yad Soledes. Some Poskim say it is no less than 43 Celsius [110 Fahrenheit]. Others say it is no less than 45. Others say it is no less than 52. Above 71 is certainly above Yad Soledes.

Practically the generally accepted custom is to consider 110 Fahrenheit as Yad Soledes.

 

Tatah Gavar-Shulchan Aruch Halacha’s 3-8 

Introduction-The general rule of Tatah Gavar:

The term Tatah Gavar literally means “The bottom rules”. This rule is referring to a case that Issur came into contact with Heter in a case that one piece is on top of the other. If only the top piece is hot or only the bottom piece is hot, how much taste becomes transferred into the Heter piece? The above rule states that the bottom piece always controls the heat level of contact that penetrates into the piece on top of it. This heat is the determining factor of the amount of taste which is transferred from the Issur to the Heter. Thus if the bottom piece is hot it transfers more heat and taste to the upper piece than if only the upper piece was hot and the bottom piece is cold. The details of how much of the Heter becomes forbidden in these two scenarios will be elaborated in this section.

 

*Important Note:

There is a difference of opinion in whether a hot food that has been removed from the fire [i.e. Keli Rishon] and placed on another surface [i.e. Keli Sheiyni] is still considered hot enough to transfer taste to another food. Thus according to some opinions all the circumstances discussed below only refer to a food that is hot and has remained in the Keli Rishon. If however it was removed from the Keli Rishon into a Keli Sheiyni they hold it can no longer prohibit any other food. The details of this dispute was elaborated on in the previous Halacha under the laws of a Keli Sheiyni and Davar Gush, please refer to there for further information.

 

3. Tatah Gavar:[105]

A. The bottom is cold and top is a hot Keli Rishon, [irrelevant whether the top or bottom are dry or wet]:[106]

Example: A hot piece of Kosher meat fell on top of a cold piece of Issur meat, or a hot Issur piece of meat fell on top of cold Kosher meat, what is the law?

The Law: In such a case the Kosher piece only requires a peel’s worth removed from the area of contact. This applies whether the Issur piece was on top or on bottom, or whether the Issur piece was the one that was hot or the one that was cold. So long as the bottom piece was cold and the top was hot only a Kelipa is required in all circumstances.[107] This law applies even if the Issur was fatty and nevertheless only a Kelipa is required.[108]

 

B. The bottom is a hot Keli Rishon liquid[109] [irrelevant if the top is hot or cold]:[110]

Example: What is the law if an Issur fell into a hot stew, soup, or chulent, or vice versa if a Heter piece fell into a pot of hot Issur food?

The Law: In such a case the Kosher food requires 60x the Issur. This applies whether or not the Issur was on top or on bottom, and whether or not the Issur was cold or hot. In all cases that the bottom was hot irrelevant of whether or not the top was hot or cold, 60x is required.[111]

 

C. The bottom is a hot solid without liquid [irrelevant to if the top is hot or cold]:[112]

In a case that the hot bottom piece does not contain liquid there is limited ability for the Issur taste to travel between the pieces.[113] This matter depends on a number of factors. Are any of the pieces fatty? Is the Issur an intrinsic Issur [Machmas Atzmo] or an absorbed Issur [Issur Balua]? This Halacha will be split into these two scenarios.

Definition of no liquid:[114] Any food which was cooked without liquid, or was baked or roasted is defined to be without liquid even if it dissipates some of its own gravy.

 

Scenario A: Issur Machmas Atzmo:

Example: A piece of Kosher meat falls on top of a hot Keli Rishon piece of Niveila roast that does not contain liquid.

  • Michaber: Both the Heter and Issur are lean:[115] If both the Issur and Heter are lean [non-fatty] then one is only required to remove Kdei Netila [the thickness of a fingers worth] from the area of contact. Thus in the above example if both pieces of meat are lean one is required to remove a Netila worth from the Kosher piece in its area of contact.If one of the pieces are fatty:[116] If either the Issur or Heter piece is fatty then the Issur taste penetrates the entire Heter, and thus the entire Heter piece becomes forbidden unless it contains 60x the Issur. This applies irrelevant of which piece [i.e. Issur or Heter] was on bottom and which was on top, as so long as the bottom piece was hot, 60x is required in the Heter when one of the pieces are fatty.[117] [This follows the ruling of the Michaber as rules the Tur. However the Taz[118] argues on the Michaber and rules that whenever the Issur piece is lean, then even if the Heter piece is fatty, one only requires Netila, as the Issur taste does not penetrate past a Netila worth if it itself is not fatty.[119] The Shach[120] supports the ruling of the Michaber that by an intrinsic Issur a fatty Heter has ability to pass the lean Issur taste to the entire Heter. Practically the Peri Chadash[121] rules like the Taz while other Poskim[122] rule like the Michaber and Shach. The Peri Megadim[123] concludes that one is to be stringent like the Michaber to completely forbid the Heter. Admur in Shulchan Aruch Harav[124] rules like the Michaber and Shach unlike the ruling of the Taz.]

    The requirement to remove a Netila worth from the Heter even if it contains 60x:[125] If one knows the exact area of where the Issur piece touched the Heter piece, then in addition to requiring 60x when one of the pieces are fatty[126] one must also remove a fingers worth from that area of contact.[127] If however one does not know in which area the Issur touched the Heter then 60x suffices. [This follows the ruling of the Michaber and Rama. However other Poskim[128] rule that in all cases that 60x is required one is not also required to remove a Netila worth from the Heter, and one who does “is a fool walking in darkness”. However if both the Heter and Issur are lean everyone agrees that one is required to remove Netila even if the Heter contains 60x the Issur. Practically many renowned Poskim[129] rule like the Michaber that whenever the piece is fatty Netila is required in addition to 60x[130] and so is the final ruling.[131]]

     

  • Rama:[132]There are opinions which say that we are no longer experts to determine which foods are considered lean and which are considered fatty. Therefore we always require 60x within the Heter in a case that the bottom piece was hot. Furthermore even if the Heter contains 60x one must also remove a Netila worth from the area that the Issur touched the Heter.The final ruling of Rama: The custom is like this stringent opinion to give all foods a fatty status and require 60x. However this is only with regards to foods which may contain fat, such as Cheilev and other fatty substance foods[133]. However foods[134] which never contain fat and are thus certainly lean, then one is only required to remove a Netila worth from the Heter [if the bottom was hot]. [The Shach[135] however rules that this only applies by a Rabbinical prohibition however by a Biblical prohibition the Heter always requires 60x even if both the Issur and Heter are certainly lean.[136]]

     

  • Taz:[137]The Taz rules like the Rama that we do not differentiate between lean and fatty pieces of meat and thus in all cases 60x is required. 

    Final Ruling:

    Whenever a Heter and intrinsic Issur fall on top of each other and the bottom piece is hot, then if any of the pieces contain some fat one is required to measure 60x within the Heter and remove a Netila worth from it.

     

    Summary of opinions regarding if the Heter is fatty and the Issur is lean:

    • Michaber; Shach; Admur:The fat of the Heter enters the Issur and causes the Issur taste to spread throughout the entire Heter. 
    • Taz; Peri Chadash:

The Issur taste cannot spread more than a Netila worth if it is not fatty.

Scenario B: Issur Balua:[138]

Example: A piece of Kosher meat absorbed Issur gravy and became forbidden. This piece of meat then fell onto a hot Kosher potato. What is the law of the potato? The answer to this question depends on whether the original Issur which became absorbed into the meat was a fatty substance or not.

The law if the Issur was lean:[139] If the piece of meat absorbed a lean Issur [such as in the example if the Issur gravy was lean] then the Heter remains completely permitted even if the bottom is hot, so long as there is no liquid involved.[140] [One is not even required to remove a Kelipa from the Heter.[141] Furthermore, this law applies even if the meat itself which absorbed the lean Issur is fatty.[142] This law applies even if a piece absorbed an Issur Mashehu, such as a piece absorbed Chameitz taste and then fell on another piece without gravy.[143] This law applies in all cases whether the absorbed Issur fell onto a hot Heter or was roasted or salted together, so long as there is no liquid involved.[144]]

The law if the Issur was fatty:[145] If the original piece of meat had absorbed a fatty Issur and then fell onto a Kosher piece [or vice versa that a Kosher piece fell onto this absorbed Issur], then if the bottom piece is hot the absorbed Issur taste dissipates and becomes absorbed within the Heter [and the entire Heter is forbidden unless it contains 60x[146]]. [However if the bottom piece is cold then the Heter is completely permitted and even a Kelipa is not required to be removed.[147]]

Does the above ruling apply even according to our custom which does not differentiate between fatty and lean?[148] Yes. Regarding a case of Issur Balua even the Rama agrees that we do differentiate between lean and fatty, and hence if a Heter became forbidden due to absorbing a lean Issur it cannot prohibit another piece without liquid involved.

The rule by a vessel that absorbed Issur: See Halacha G!

 

The law of Basar Bechalav-Is it considered an absorbed Issur or an Issur Machmas Atzmo?

The Michaber[149] writes that Basar Bechalav is considered an Issur Machmas Atzmo. It is however unclear from the Michaber if the case refers to a piece of meat which had already become forbidden due to absorbing hot milk and thus if that piece came in to contact with a Kosher piece it follows the rule of Issur Machmas Atzmo [Scenario A]. Or alternatively the Michaber only refers to a case that a piece of meat touched a piece of cheese in which case it follows the rules of Machmas Atzmo [Scenario A] however a piece which already became forbidden due to absorbing milk would have a status of Issur Balua [Scenario B] . This matter is disputed amongst the Rishonim and Poskim.

  • Shach:[150]The Shach rules that even in the former case, when a piece has become forbidden due to Basar Bechalav [such as hot meat absorbed hot cheese] the piece has a status of Issur Machmas Atzmo and thus if this piece comes into contact with a Heter and the bottom is hot one requires 60x if one of the pieces are fatty. If however neither pieces are fatty then even according to the Rama one only requires Kdei Netila.[151]  
  • Taz:[152]

The Taz rules that one must explain the Michaber to be referring to a case that meat touched cheese and in such a case it has the same status as Machmas Atzmo[153]. However that piece of meat which became forbidden due to absorbing hot cheese has a status of Issur Balua[154], and thus if it comes into contact with Heter, the Heter does not require 60x or even a Kelipa, even if the bottom is hot and even if the meat is fatty[155], unless there is liquid.

 

If a food absorbed meat and was then mixed with a Ben Yomo milk spoon what is the law?[156]

The food requires 60x and the spoon is forbidden as we view the food that absorbed meat as if it is like actual meat.[157]

 

Is blood considered a fatty substance?

Blood is not considered a fatty substance.[158] Hence if blood became absorbed into a Heter and that Heter then fell on a hot Kosher food, the food remains permitted.[159]

The law of meat which has not been salted for its blood-is it considered an absorbed Issur or an intrinsic Issur?

  • Shach:[160]The above refers to a food that absorbed external blood and then fell onto a Heter. However raw meat which was not yet salted and hence still contains its own blood, has the status of Issur Machmas Atzmo.[161] Thus if it is roasted or salted together with Heter one requires 60x.[162] Nevertheless the Heter piece that now has become forbidden has the status of Balua and thus it does not forbid another Heter even if the bottom is hot. 
  • Rashal; Taz:[163]

Even meat which has not been salted and still contains its own blood is defined as an Issur Balua and hence being that blood is lean it cannot prohibit a Heter unless there is gravy involved.

 

Is milk considered a fatty substance?[164]

Many learn from the Michaber that milk is not considered a fatty substance.[165] However the Taz[166] questions this ruling stating that from other Halachas[167] it is implied that it is considered a fatty substance. The Taz concludes that this matter requires further analysis.

 

D. The law if an Issur piece was roasted together with many pieces of Heter or fell onto many pieces of hot Heter:

The Heter which directly touched the Issur receives the law of Scenario A. All the other pieces of Heter which touch that Heter have the status of Scenario B [Issur Balua]. In a case that the Issur is fatty some say all the Heter joins to nullify the Issur in 60x.[168]

 

E. Issur fell onto a piece of hot meat that is inside hot gravy:[169]

The previous laws discussed a scenario in which the bottom hot food was a liquid [Case B] and a scenario that the bottom hot food was a solid [Case C]. At present the scenario of a bottom food that is a solid but is inside a pot that contains liquid will be discussed. What is the law if an Issur contacted this hot solid food while it was inside the pot, partially submerged within the liquid? Do we apply the liquid ruling which requires 60x in the Heter. Or do we apply the law of a solid together with all its disputes and scenarios.

The law: If the Heter was partially submerged within the liquid when the Issur fell on it, it is a dispute between Rashi and Riy regarding whether we consider the Issur to have fallen within the entire pot or we considered it to have fallen only on the actual piece. According to Rashi it is considered as if the Issur fell only onto that piece and hence it has the law of case C. According to the Riy it is considered as if it fell into the liquid and has the law of case B. [Regarding the final ruling, in 92/2 the Michaber rules like Rashi while the Rama is stringent like both opinions. See “A Semicha Aid for Learning The Laws of Basar Bechalav” Chapter 92 Halacha 2B]

The law if the food was completely out of the gravy: If the food was laying on top of another food that was partially out of the gravy, and hence this food is completely out of the gravy and an Issur fell on top of it, then it has the same law as case C in which there is a difference in ruling between the Michaber/Rama and Balua/Machmas Atzmo.

The law in any of the above cases if one mixed the pot right away or covered it: If one covered the pot or mixed the pot as soon as the Issur fell inside then one requires 60x versus the Issur in the entire pot of food irrelevant of whether the Heter was completely out of the gravy or partially submerged. The reason for this is because the mixing or covering of the pot spreads the taste of the Issur throughout the entire Heter. If there is 60x then all the food is permitted.[170]

 

Summary:

If one mixed the pot or covered it right away it is always considered as if the Issur fell into the liquid. If one did not do so then if the piece was completely out of the gravy, it has the same law as case C. If it was partially in the gravy it is a dispute as to whether it has a law of Case B or C.

 

F. Issur and Heter touched side by side:[171]

Example: What is the law if a hot Issur contacted a hot Heter from its side [as opposed to its top or bottom].

Both pieces are hot: If both the Heter and Issur piece are hot and are defined as a Keli Rishon then the Heter is forbidden unless it contains 60x the Issur.[172] 

One piece is cold: If one of the pieces were cold while the other was hot

  • Rama:If one of the pieces were cold while the other was hot, then one is to merely remove a peel’s worth from the Heter in the area of contact. This applies irrelevant if the Heter piece was hot and the Issur piece was cold or vice versa, if the Heter piece was cold and the Issur piece was hot, either way a Kelipa is required.  
  • Rashal:[173]The Rashal rules that if the Issur is hot and the Heter is cold then the Heter piece is completely forbidden unless it contains 60x. However if the Issur is cold while the Heter is hot then only a Kelipa is required.[174]  

Taz:[175]

The Taz concludes one is to be stringent like the Rashal that if the Heter piece was cold it requires 60x. Although in a case of great loss he allows one to be lenient.

Hot meat touches cheese or vice versa:[176] If hot meat of a Keli Rishon touches cold cheese from the side, a Kelipa is to be removed from the area of contact of both[177] the meat and cheese. [However according to the ruling of the Rashal and Taz the entire cold piece is forbidden while the hot piece requires the removal of a Kelipa from the area of contact.[178] If both the meat and cheese were hot then both pieces are completely forbidden.]

 

Summary:

If both the Heter and Issur are a hot Keli Rishon then the Heter requires 60x. If the Heter was hot and the Issur was cold a Kelipa is to be removed from the Heter. If the Issur was hot and the Heter was cold it is disputed[179] whether the Heter is completely forbidden or merely requires a Kelipa. 

 

G. Does the rule of Tata Gavar apply by vessels?[180]

In the previous Halachas we stated the difference in law regarding if the bottom piece is hot or cold in a case that an Issur and Heter contact each other. Does this difference also apply by vessels as can take place in the following scenarios.

Examples: There are various cases in which this law could be applicable:

  1. What is the law if a piece of cold Issur fell onto a hot kosher vessel?
  2. What is the law if a piece of hot Issur fell onto a cold kosher vessel?
  3. What is the law if a cold Heter falls onto a hot Issur vessel?
  4. What is the law if a hot Heter falls onto a cold Issur vessel?

 

The Law: The law on this matter is subject to dispute:

  • Rama:[181]Same law as food: Vessels have the same law as food regarding the rule of Tatah Gavar. [Thus if hot Issur fell onto a cold Heter plate (i.e. example 2), the plate requires a Kelipa. If hot Heter fell onto a cold Ben Yomo Issur plate (i.e. example 4) the Heter requires a Kelipa. The Rama does not specify what the law is if the vessel itself is hot and thus it appears that he holds that whenever the vessel is hot the Heter is forbidden {whether the Heter is the food (example 3) or the vessel (example 1)} unless there is 60x.[182] However see Shach below which limits this to only if the food contained liquid or the Issur was a fatty substance. Otherwise even when the vessel is hot it only has the ability to forbid a Kelipa worth of the food.] 
  • Rashal:[183]Heter always requires 60x: The Rashal argues on the Rama and rules that the rule of Tatah Gavar does not apply by vessels.[184] Thus even if the vessel is cold everything is forbidden if the piece that fell on it was hot [whether the piece is the Issur and the vessel the Heter, or the vessel is the Issur and the piece is the Heter]. Hence according to the Rashal in all four scenarios mentioned above, the Heter, whether it be a food or a plate, is completely forbidden. [The Shach[185] however establishes this Rashal to be referring to a case that the food is slightly moist, or if the Issur is fatty, otherwise everyone would agree only a Kelipa is required.] 
  • Shach:[186]

Rules like Rama: The Shach[187] argues on the opinion of Rashal and sides like the Rama that the rule of Tatah Gavar applies equally to vessels. Thus whenever the vessel is cold [examples 2 and 4] only a Kelipa is required from the Heter. Regarding however a case that the plate is hot [examples 1 and 3] the Shach[188] depends the law on the following details:

If the food that fell onto the hot Issur vessel is completely dry and the Issur is lean[189] then although we apply the rule of Tatah Gavar by vessels, nevertheless only a Kelipa is required of the Heter.[190] If however the food is slightly moist or the Issur is fatty then the Heter requires 60x.[191] Thus in example 1 if the Issur is moist or fatty the vessel is forbidden. In example 3 if the Heter is moist or the vessel absorbed from a fatty Issur the Heter requires 60x. Regarding these laws, even according to the Rama, we do differentiate between a lean and fatty Issur.

The reason that an Issur vessel has ability to prohibit a kosher food, despite it being an Issur Balua:

Earlier it was ruled that an Issur Balua is unable to transfer taste without liquid unless the Issur is fatty, and hence if an Issur Balua fell onto a hot Heter everything remains permitted. Nevertheless this only applies by an Issur that is absorbed within a food. However an Issur that is absorbed within a vessel, even though this vessel is only an Issur Balua, nonetheless its taste is able to travel fully into the Heter even if the Issur is lean.[192] The reason for this is because by a food since it has its own taste to dissipate we say that an absorbed Issur will not dissipate unless the Issur itself is fatty. However a vessel which does not have any of its own taste to dissipate is able to give off the absorbed Issur taste just like an Issur Machmas Atzmo.[193]

The law if a Kosher Vessel contacts an Issur vessel:[194]

If a hot Heter vessel and Issur vessel touched then if there is no liquid within their area of touch the Heter vessel remains permitted, as without liquid an absorbed taste can only pass from a vessel into food and not from a vessel into a vessel. [Nevertheless it is initially forbidden to allow these two vessels to touch each other even if there is no liquid involved.[195]]

 

The law if an absorbed Issur food contacts a Kosher vessel?[196]

In such a case the law has the same ruling as an Issur Balua [Scenario B] and thus if the absorbed Issur is lean and there is no liquid involved the vessel remains permitted. [If however the absorbed Issur is fatty then it is subject to the above dispute in whether we say Tatah Gavar by vessels or not.]

 

H. Examples of Tatah Gavar brought in Michaber:

Cooked thigh together with its fat of the sciatic nerve:[197] According to the Michaber [which differentiates between fatty and lean] if one roasted a thigh of an animal together with its sciatic nerve one must remove a Netila[198] worth from the area that surrounds [the fat] of the sciatic nerve.[199] The reason for why one does not require 60x is because a thigh is considered lean and thus the Issur [fat] of the sciatic nerve does not have ability to forbid the meat more than a fingers worth. [However according to the Rama and other Poskim that do not differentiate between fatty and lean, one requires 60x within the thigh versus the fat of the sciatic nerve.[200]]

One roasted a whole goat with its forbidden fats:[201] According to all opinions if one roasted a fatty animal whole together with its forbidden fats one requires 60x in the animal versus the fat. If one does not have 60x it is forbidden to eat from any part of the animal, including its ear lobe.[202] If however the animal is lean then it is subject to the dispute between Michaber and Rama mentioned in case C.

The law of a Kidney that was roasted with its forbidden fat:[203]

  • Michaber: If a kidney was roasted without removing its forbidden fat one only needs to remove a peels worth from the kidney, as the membrane of the kidney prevents the fatty taste from fully penetrating into the kidney. 
  • Rama:

There are opinions which forbid the entire kidney[204], and so is the custom. One may not swerve from this custom and it has the same law as all Cheilev that is roasted with its meat.

If one cooked a kidney with its fat together with other foods:[205] If one cooked the kidney together with its fat [or with its membrane[206]] within a pot of other foods the kidney becomes completely forbidden and one hence requires 60x versus the entire kidney.[207] This same law applies regarding the membrane that is on the Yoseres that if it was cooked together the entire piece becomes forbidden.

 

I. The law in all the above cases if the hot food is a Keli Sheiyni:

The details of this law were already elaborated in length in the previous Halacha [Halacha 2]. Below will include a short summary in relevance to the cases of Tatah Gavar that were discussed above. 

Example: If a piece of cold Issur fell into a hot soup that was poured into a serving bowl [i.e. Keli Sheiyni] what is the law of the soup? If a hot Issur that was removed from the fire and placed on a plate then fell into a cold soup what is the law?

The Law:[208] According to the [Michaber] and Rama all the above cases of Tatah Gavar are dealing with foods that are hot and defined as a Keli Rishon. However any food which is defined as a Keli Sheiyni, in their opinion, does not have the ability to transfer taste and prohibit a food even if it is very hot. [However other Poskim rule that even a hot Keli Sheiny is able to transfer Issur taste as explained in Halacha 2 above.] Thus in the above examples according to the [Michaber] and Rama the Heter is permitted and merely requires to be rinsed. [According to other opinions a peel must be removed from the Heter, while some even require 60x as was explained in the previous Halacha.]

The law of a Davar Gush in a Keli Sheiyni: If in the above cases a hot solid food was placed in a Keli Sheiyni or Shelishi it is disputed whether it retains the ability to cook. Refer to the laws of a Davar Gush elaborated on in the end of the previous Halacha [Halacha 2].

 

Final Summary of Tatah Gavar

A. Bottom cold top hot:

If an Issur and Heter fell on top of each other and the bottom piece is cold then if the Issur is Machmas Atzmo one is required to remove a Kelipa from the Heter. If the Issur is Balua then the Heter remains completely permitted, irrelevant of whether the absorbed Issur is fatty or lean. This rule applies irrelevant if whether there is liquid involved or not.

B. Bottom hot:

If an Issur and Heter fell on top of each other and the bottom piece is hot then the ruling depends on the following factors. Is there liquid involved? Is the Issur Machmas Atzmo or absorbed? Is the Issur fatty or lean?

With liquid: If there is liquid involved then 60x is required in all cases whether the Issur is absorbed or Machmas Atzmo and whether the Issur is fatty or lean.

No liquid: If there is no liquid involved then if the Issur is an Issur Machmas Atzmo, then if the Issur is fatty 60x is required according to all. Likewise even if there is 60x, a Netila worth is to be removed from the area of contact. If the Issur is lean but the Heter is fatty then is dispute between Michaber/Taz. If both the Heter and Issur are lean then according to the Michaber only Netila is required, while according to the Rama we require 60x and Netila being we are no longer expert in the definition of fatty. 

 

What is the law if one cooked a chicken together with a liver that was placed in a plastic bag?[209]

The chicken together with all the other food in the pot requires 60x versus the liver. If the chicken was fried in a pot together with the liver and the liquid did not reach the liver that that was in the plastic bag then one is to remove a Netila worth from the chicken.[210]   


4. Pouring Heter into Issur:[211]

Example: May one pour oil from a kettle onto a lit candle made of Cheilev?

Pouring cold Heter into hot Issur: It is forbidden to pour from a Kosher vessel which contains food onto a vessel which contains a hot Issur.[212] Thus in the above example it is forbidden to pour oil onto a lit candle of Cheilev.

The Reason: The reason for this is because the vapor of the hot Issur becomes absorbed within the food that is in the Kosher vessel.[213] Alternatively the reason is because the stream of the Kosher food connects with the Issur food and we apply the rule of Tatah Gavar.[214] [However the Peri Megadim[215] writes that these two reasons are really one and the same, as the vapor is able to travel due to the connected stream. Likewise Admur upon recording this ruling connects the two reasons into one.[216]]

The law if Bedieved one poured onto Issur: If one transgressed and poured from a cold Kosher food onto a hot Issur food, the food that remains in the Kosher vessel and the vessel itself remains permitted.[217] [However some Poskim[218] rule that this applies only in the example given by the Rama which is discussing an Issur candle, as a small flame does not give off much Issur. However if one poured Heter into an actual Issur food which is hot then even Bedieved the food that remains in the pot is forbidden, [as rules the Rama in 92/8] as the hot steam of the Issur penetrates into the Heter. If however one poured from a distance in a way that the steam is no longer Yad Soledes by the time it touches the Heter, then according to all Bedieved the remaining food is permitted.[219] If however the upper Heter food itself is Yad Soledes some write the steam has the ability to prohibit the food even if the steam itself is no longer Yad Soledes.[220]]

 

Summary:

One may not initially pour from a Heter vessel onto a hot Issur. However Bedieved if one did so the vessel and food that remained in it are permitted.

 

Q&A

May one pour hot Heter onto hot Issur?[221]

Some Poskim[222] rule that if both the Heter and Issur are hot it is permitted even initially to pour one into the other. Others[223] however are stringent even in such a case. [According to all however the upper pot may not be close enough to the lower pot that it receives vapor that is Yad Soledes.[224]]

 

May one pour hot Heter onto cold Issur?

This matter requires further analysis.[225]

May one pour hot Parev food from a dairy pot into a meat vessel?

Lechatchilah one is not to do so[226] and in certain cases the food and lower vessel is forbidden even Bedieved[227]. [See “A Semicha Aid for Basar Bechalav” chapter 95 Halacha 1 and 7!]

 

May one pour hot water from a Parev kettle onto meat or milk, such as pouring from the urn onto milk or onto chulent? If one did so does the urn remain Parev?

Regarding if this may initially be done is dependent on the above mentioned dispute if one may pour hot onto hot. Nevertheless Bedieved the vessel remains Parev.

 

On Pesach may one use vessels that were used to pour hot water onto Chameitz or Chameitz dishes?[228]

No. Such vessels are not to be used unless they are Kashered. However Bedieved if one used them the food is permitted.

 

Salting Issur with Heter

5. Issur salted with Heter:[229]

The following Halacha will discuss the law regarding if a cold Issur came into contact with a Heter and one or both were salted. Salt creates heat and heat causes transference of taste from one food to another. The ruling of this case is dependent on various factors:

  1. How much salt was placed on the piece and how long has it remained in the salt?
  2. Are both pieces salted or only the Heter or only the Issur?
  3. Which piece is on top and which on bottom?


Definition of Salted

A. How much salt must be placed onto the food for it to be considered hot?

  • Michaber:[230] The food must be salted to the point it is inedible for it to be defined as hot.[231] If there is not enough salt placed on the food to consider it inedible, it is considered cold. 
  • Rama:[232]

We are no longer expert in this matter and thus even if it has only been slightly salted we consider it hot, unless it is a case of great loss. [Refer to “A Semicha Aid for Learning the Laws of Basar Bechalav” Chapter 91 Halacha 10 for a full overview of this subject!]

 

B. How long must the salt remain on the meat for it to be considered hot?

This matter is subject to dispute between the Michaber, Rama, Shach and other Achronim. Refer to “A Semicha Aid for Learning the Laws of Basar Bechalav” Chapter 91 Halacha 10 for a full overview of this subject!

 

Different scenarios of contact with salted Issur and Heter

Important note:

In all the cases to follow a salted item refers to a food that is Halachicly defined as hot due to its salt, as explained in the previous law. An unsalted item refers to an item that contains no salt, or not enough salt to be defined as hot.

 

A. The law if an unsalted Issur touched a salted Heter:[233]

  • Michaber:[234] In a case that the Heter is salted while the Issur is unsalted and they came into contact with each other the Heter remains permitted and merely requires to be rinsed off.[235] [This applies even if the pieces are fatty.[236]] Ruling of Michaber in 70/3: In chapter 70/3 the Michaber writes there are opinions[237] which prohibit [a Kelipa[238] worth of] the salted Kosher meat if it came into contact with the Issur piece even if the Issur piece was not salted.[239] If however the pieces were not touching each other, then even if they were near enough to each other to the point that the gravy of the Kosher piece reached the Issur nevertheless the piece remains permitted [and in such a case the Kosher piece is not even required to be washed off[240]]. [Practically the main opinion of the Michaber is like the first opinion that even if the pieces are touching each other the piece remains kosher.[241]]

     

  • Rama:[242] There are those which forbid the Heter [completely, and so is to be ones custom]. However in a case of [great[243]] loss one may be lenient.  
  • Final Ruling:[244]

Many Poskim conclude one may be lenient like the ruling of the Michaber, and so is implied to be the opinion of Shulchan Aruch Harav[245].

 

B. The law if a salted Issur touched a Heter:[246]

  • Michaber:[247]Issur is lean and Heter is also lean: If a salted Issur touched a Heter then if both the Issur and Heter do not contain fat at all, the Heter only requires the removal of a Kelipa. [This applies whether the Issur is on top or on bottom and whether or not the Heter is also salted.[248]] If the Issur has lean fat then the Heter requires a Netila removal. Issur is fatty and both the Heter and Issur are salted: If the Issur is fatty and both the Issur and Heter are salted the Heter requires 60x versus the Issur and in addition one must remove a Netila worth from the area of contact.[249] This applies irrelevant if whether the Heter is fatty or lean.

    Issur is fatty and salted but Heter is not salted:[250] If the salted Issur is fatty and the Heter is not salted then we follow the rule of Tata Gavar, irrelevant of whether the Heter is fatty or lean.[251] Thus if the salted Issur is on bottom one requires 60x within the Heter and in addition one must remove a Netila worth from the area of contact.[252] If the unsalted Heter is on the bottom then one only requires Kelipa.

    Issur is lean but Heter is fatty:[253] If the salted Issur is lean and the Heter is fatty then if the Heter is not salted the Heter only requires the removal of a Kelipa even if the Issur is on bottom.[254] If the Heter is also salted then if the Heter is fatty one requires 60x in the Heter and in addition one must remove a Netila worth from the area of contact.[255] [This follows the ruling of the Tur and Michaber. However the Rashal[256] rules that (those which differentiate between lean and fatty by salting should rule that[257]) whenever the Issur is lean only a Kelipa is required even if the Heter is fatty and both are salted.[258] Nevertheless the Rashal himself rules that there is no difference between a lean and fatty Issur by salting and even a lean Issur requires 60x.[259] Admur in Shulchan Aruch Harav[260] brings both the opinion of the Michaber and of the Rashal and concludes that one may be lenient in a case of great loss that involves Simchas Yom Tov.[261]]

     

  • Rama:

Introduction: The Rama brings opinions which argue on various points in the ruling of the Michaber. On the one hand he brings a lenient opinion that rules even a salted fatty Issur cannot prohibit more than a peels worth of Heter. On the other hand he brings a stringent opinion that rules if the Issur is fatty it always completely prohibits the Heter [unless there is 60x] even if the Heter is not salted and is on the bottom. As well the Rama is stringent to consider all fat containing Issurim as fatty. On the other hand the Rama is lenient to only require a Kelipa removal when there is 60x, unlike the Michaber which required a Netila removal.

The lenient opinion-Only need Kelipa: There are opinions[262] which say that a cold salted Issur never has the ability to prohibit past a peels worth of the Heter [even if the Issur is fatty[263]]. [Thus according to them in all cases that a Heter touches a salted Issur the Heter only requires a peels worth removed, whether the Issur is fatty or lean, whether it is on top or on bottom, whether the Heter is also salted or not.]

The final ruling of Rama: [The Rama rules that the main opinion follows the opinion brought by the Michaber that a salted Issur which is fatty penetrates its taste entirely into the Heter and 60x is required.[264]] Thus being that we are no longer expert to differentiate between lean and fatty foods we therefore measure 60x in every case that a salted Issur [even Rabbinical[265]] has touched Heter, just like by cooking. In addition one is to remove a Kelipa worth from the area of contact. However if the Issur is in truth lean one may be lenient in a case of great loss to only remove a peels worth from the Heter and not require 60x.[266] [By a Rabbinical Issur one may be lenient even by a small loss if in truth the Issur is lean.[267]]

The law by a completely lean Issur: The above stringency only applies if the Issur is a food that contains some level of fat, such as Tzir [and blood[268]] and Cheilev and cases of the like. However an Issur[269] which does not contain any fat at all such as Chameitz on Pesach then according to all[270] if the Issur is salted it can only prohibit a peels worth of the Heter. [However there are Poskim[271] which hold that even salted Chameitz requires 60x. Furthermore the custom is to be stringent by all Biblical Issurim and require 60x even if the Issur is completely lean. However by Rabbinical Issurim one may be lenient.[272]]

Tata Gavar according to Rama:[273] [The Rama writes that] there are those opinions[274] which [argue on the ruling of the Michaber and] say that we do not apply the rule of Tata Gavar by Melicha. Thus according to them even if the unsalted Heter was on bottom and Issur on top we require 60x in the Heter.[275] [The Rama concludes] the custom is to be stringent like this opinion.

Final summary of ruling of Rama: The custom is to always measure 60x by Melicha, whether or not the salted food is on top or bottom[276], whether or not the Issur is lean or fatty[277]. However this only applies if the Issur is a food that can contain fat. However an Issur which cannot contain fat at all then [by a Rabbinical Issur] Melicha can only prohibit a peels worth. Furthermore if the Issur is in truth lean one may be lenient [even by a Biblical Issur] in a case of great loss to only remove a peels worth. [If however the Heter is fatty and is also salted then there is a dispute whether the Heter transfers the fat to the Issur and causes the Issur to also be considered fatty.[278]]

 

According to the Rashal all roasted and salted foods have the same law as a cooked food. Hence one always requires 60x, whether the Issur is fatty or completely lean. Furthermore by roasting and salting one must also remove a Netila worth from the Heter even if it contains 60x.

 

C. Example-Salted limb with its forbidden fat:[280]

One salted meat together with the fat of the sciatic nerve: The fat of the sciatic nerve is considered lean.[281] Some[282] learn in the Michaber that if one salted a limb together with this fat one is only required to remove a peels worth[283] from the area of contact. Others[284] learn in the Michaber that one must remove a Netila worth from the Heter.[285] [According to the Rama one needs to measure 60x unless it is a case of slight loss.[286]]

Salted with Issur membranes[287]: If the Heter is not fatty then according to the Michaber one must only remove a Netila worth from the Heter.[288] If the Heter is fatty then one requires 60x in addition to removing a Netila worth. According to the Rama one needs to always measure 60x even if the Heter and Issur are both lean, unless it is a case of great loss.[289]

Salted with actual Issur Cheilev: [If the fat is Biblically forbidden[290]] then one requires 60x within the Heter [and must also remove a Netila worth from the Heter].

The law in the above cases if the Heter meat of the limb was fatty: Then besides for requiring 60x within the Heter one also needs to remove a Netila worth from the area of contact or at the very least a peels worth. [However this only applies if both Issur and Heter were salted. If only the Issur was salted then one only requires Kelipa or Netila as stated above.[291]]

 

D. Salted Issur together with many pieces of Heter:[292]

Fatty Issur/Heter:

The Case: One salted many pieces of Heter together with a single piece of fatty Issur. [The next case will discuss the law of a non-fatty Issur.] The law of the piece that was attached to the Issur or that was touching the Issur[293] has already been discussed above. The following will discuss the law of the remaining pieces in the mixture that were salted in the same vessel as the Issur.

  • Michaber:

If the other pieces touched the Issur[294] and the Issur was fatty then one requires 60x against the Issur within each piece of Heter [and in addition one must remove a Netila worth from the area of contact[295]]. Any piece of Heter which does not have 60x is forbidden. If one is unsure whether a particular piece touched the Issur we assume that Issur has made contact with the piece and 60x is required [although one does not need to remove Netila[296]]. Thus 60x is required in all cases unless one knows for certain that the Issur did not touch a particular piece.

The reason: The reason why we require 60x in each piece [as opposed to 60x within all the pieces together[297]] is because without liquid an Issur does not fully spread into all the pieces.[298] [For this reason we are also lenient to say that if we know for certain the Issur did not touch a particular piece, that piece is permitted without 60x.[299] The Taz[300] however questions this ruling as earlier the Michaber[301] ruled that a piece which absorbed a fatty Issur has the ability to spread the taste of an Issur throughout any hot Heter which it falls on, thus here too the Michaber should have ruled that the fatty Issur fully spreads to all the pieces, even to the pieces that the Issur did not directly touch.[302] Thus the ruling here should be that if all the pieces together contain 60x versus the Heter everything is permitted and if not everything is forbidden. The Taz leaves this matter in question. However the Shach[303] explains simply that it is only a stringency to suspect that a fatty Issur has the ability to spread its taste to other pieces without liquid. Thus we cannot use this stringency that we suspect for to be lenient and allow all the Heter to join to have 60x versus the Issur.[304] Others[305] answer this contradiction by saying that earlier the Michaber discussed a case of roasting Issur with Heter in which case fat spreads to all the pieces, while here the case discusses salting them together in which case fat does not spread unless it touches the Heter.[306]]

If one knows that the Issur only contacted one piece but one does not know which piece: If one knows the salted fatty Issur touched only one of the pieces of Heter but is unaware of which piece it touched, then all the Heter pieces remain permitted as the Heter piece which absorbed the Issur is nullified in a ratio 2:1. This applies even if the Heter pieces are Charal [being that Charal only applies by Issur Machmas Atzmo as opposed to Issur Balua.[307]] [However this law that the Heter which absorbed the Issur taste is nullified in 1:2 only applies if all the Heter pieces together contain 60x the Issur. If however they do not contain 60x the Issur the mixture is forbidden.[308]]

 

  • Rama:

Introduction: The Rama argues on the ruling of the Michaber on various points. On the one hand the Rama is stringent to require 60x even by a lean Issur, and even in pieces that did not touch the Issur. On the other hand the Rama is lenient to allow all the Heter to join to have 60x versus the Issur, and does not require 60x in each piece individually as requires the Michaber.

Entire Heter joins to have 60x: [If any of the pieces touched the Issur[309]] then whether the Issur is fatty or lean one requires 60x within all the Heter versus the Issur. If the entire Heter together contains 60x versus the Issur, all the Heter remains permitted even if they do not individually contain 60x versus the Issur.[310] If the combined Heter does not contain 60x then the entire mixture is forbidden. Practically this is the custom and one may not swerve from it.

Removing a Kelipa: even in such a case that the Heter contains 60x, all the pieces that touched the Issur require a Kelipa removed [from their area of contact[311]]. If however one does not know which of the pieces touched the Issur then if there is 60x versus the Issur everything is permitted without requiring a Kelipa. [This statement of the Rama means to say that if one knows for certain that only a minority of the pieces touched the Issur, then if there is 60x versus the Issur even a Kelipa is not required, as the pieces that touched the Issur are nullified in majority of pieces that did not touch the Issur.[312] If however majority of the pieces touched the Issur and one does not know which one, then all the pieces require a Kelipa due to doubt.[313] If however one knows that all the pieces touched the Issur but does not know where on the piece contact was made, then some say Kelipa is not required from any of the pieces.[314]]

If the Issur was attached to one of the Heter pieces: In a case that the Issur was attached to one of the Heter pieces, such as a piece of meat that contained Issur Cheilev was salted with other Heter meat, then that piece which the Cheilev is attached to is forbidden [unless it has 60x]. In such a case the combined Heter requires 60x versus the entire piece and not merely versus the Cheilev. If there is 60x versus the entire piece then everything remains permitted except for the piece that was attached to the Cheilev. [This follows the ruling of the Rama. The Taz[315] however wondrously explains in the Rama that in such a case even the piece that is attached to the Cheilev becomes permitted. This directly contradicts the explicit words of the Rama. The Peri Megadim[316] explains the Taz to mean that in a case of great loss if there is a total of 60x of Heter we permit even the attached piece. Alternatively the Taz means to say that if they were all salted simultaneously we do not apply the rule of Chanan Issur Davuk, and hence the attached piece helps join to nullify the Issur in 60x.]

 

Lean Issur/Heter:

According to the Michaber if the Issur and Heter is lean then one only requires a Kelipa from those pieces which touched the Issur.

According to the Rama there is no difference in ruling regarding a lean or fatty Issur and in all cases the entire mixture requires 60x the Issur. [This however is with exception to a case of great loss, or by an Issur that contains no fat at all in which case we are lenient to rule only a Kelipa is required.]

 

Salted Issur Balua touched Heter:

It can be inferred from the Michaber[317] [105/9] that Issur Balua does not spread into another piece even if they are both salted and the Issur is fatty. However according to the Rama[318] an Issur Balua does have the ability to spread taste, through salt just like an intrinsic Issur.

 

Final Summary and Final Ruling:

  • Michaber:If a Halachicly defined salted Issur touched a Heter one only requires 60x and the removal of a Netila if all the following conditions are fulfilled:
    1. One of the pieces is fatty. [If neither contain any fat one only requires a Kelipa removal. If the Issur contains lean fat it requires a Netila removal.]
    2. The bottom piece is salted. [If the bottom piece is not salted one only requires a Kelipa.]
    3. The Issur is salted. [If only the Heter is salted one requires a mere rinsing of the Heter, although some say a Kelipa is required if the pieces contacted each other.]If one salted many Heter pieces together then if the above conditions are fulfilled one requires 60x in every piece that contacted the salted Issur. 
  • Rama:

If a salted Issur touched a Heter one always requires 60x within the Heter, and in addition one is to remove a Kelipa from the area of contact. This applies whether the bottom piece is salted or the top piece is salted. Whether the Issur is salted or the Heter is salted, and whether the Issur is lean or fatty. However if the Issur [and Heter] contains no fat at all then one may be lenient to only require a peel worth removed, [although the custom is to be stringent regarding Biblical Issurim even in such a case].

In a case of loss one may be lenient in the following cases:

  1. The Heter is salted while the Issur is not salted one may be lenient in a case of great loss to only require washing the Heter. [According to many Poskim, including Admur, one may always be lenient if only the Heter is salted, even if there is no loss involved.]
  2. If both the Heter and Issur are lean one may be lenient in a case of great loss to only require a Kelipa.

If one salted many Heter pieces together with an Issur then one requires 60x in all the pieces together versus the Issur. If one has 60x everything is permitted although one is to remove a peels worth from the area of contact.

 

Halacha Lemaaseh:

Whenever an Issur contacts a Heter and one of the pieces has been salted to the point that it is considered hot, then the Heter requires 60x. There is no ramification in this ruling regarding whether they are lean or fatty[319], or whether the salted piece is on top and or on bottom.[320] Some rule there is no ramification regarding which piece is salted.[321] However in a case of great loss according to all one can be lenient to permit the Heter if only the Heter is salted.[322] Likewise in a case of great loss one may be lenient to only remove a Kelipa if one knows the piece is lean.[323]

 

E. Salted Heter on Issur vessel:[324]

Example- One salted cheese in Treif molds: Is cheese that was made and salted in molds of a gentile permitted?

The law Lechatchilah:[325] It is initially forbidden to salt a Heter on an Issur vessel.[326]

The law Bedieved: If one went ahead and salted Heter on an Issur vessel the food remains Kosher even if the vessel did not contain a hole to allow the gravy of the food to escape[327] [and even if the vessel was Ben Yomo]. Thus in the above example the cheese is permitted.[328] The reason for this is because salt does not have enough power to extract the taste that is absorbed within a vessel.[329] [Nevertheless this is only in a case that the vessel is clean.[330] If one does not know if it was clean we do not assume that the vessel had any Issur residue remaining on it, being that an ordinary vessel is assumed to be clean.[331]]

Salted fish in an Issur vessel:[332] Some Poskim[333] rule that if one salted fish in an Issur vessel the fish is forbidden, as the rule of “Ein Melicha Likeilim” only applies regarding blood and not Issur gravy. However others[334] rule that salt never has ability to remove any taste from within the walls of a vessel and hence the fish is permitted in all cases. [Practically we rule that Melicha within an Issur vessel never prohibits the food even in a case of fish.[335]]

 

Using spices that are in a meat dish for dairy and using spices that were in an Issur vessel:[336]

Spices or salt which have been placed in a meat dish may be used for dairy products[337] [even if the spices or salt contain liquid[338]]. Similarly if they were placed in an Issur dish they remain Kosher. However this only applies if the dish is clean and there is no Issur attached to the vessel.

The law Lechatchilah: [One may even initially place dry spices into an Issur vessel.[339]] Nonetheless one who is stringent initially not to place even dry spices into an Issur vessel will be blessed.[340] [However spices which contain moisture may not initially be placed into an Issur vessel.[341]]

 

Using on Pesach salt that was placed in a clean chameitz dish:[342]

From the letter of the law if the dish was not known to have contained chameitz, then the salt is permitted, as a general vessel is considered to be clean, and salt cannot absorb the chameitz taste that is in the walls of the vessel. Nevertheless one who is stringent to not use the salt on Pesach, even if it was in a certainly clean vessel and the vessel was not Ben Yomo, will be blessed,

If the dish was never used for hot Chameitz: However if the vessel was never used for hot chameitz food, then there is no need to be stringent to avoid using this salt on Pesach.

 

Q&A

If salt touched a dry piece of cheese may it be used for meat?[343]

No. However Bedieved if one used it with meat one does not require 60x if the cheese was very dry.

 

6. Placed bloody salt into food:[344]

If salt which contains blood was placed into a pot of hot food[345] one requires 60x in the food versus the salt.[346]

The reason why 60x helps despite the fact that salt gives taste:[347] Now, although the salt still gives taste to the food even if there is 60x against it, nevertheless the food is permitted as the salt is not intrinsically forbidden, and is rather merely an Issur Balua. Thus since the blood which it carries is nullified in 60x the salt also is nullified in 60x.[348] 


[1] 105/1

[2] Michaber 105/1

[3] Rama 105/1

[4] So rules also Peri Chadash 105/2; Peri Toar 105/2; Peri Megadim 105 MZ 2; Kreisy Upleisy 105/2; Chovos Daas 105/4

[5] Aruch Klal 30; So rules Rama in Toras Chatas Klal 22. [Taz 105/2; Shach 105/1]

[6] Shach 105/1

Background:

The Shach brings support from Poskim for the lenient opinion mentioned in Rama that the area above the liquid level is permitted. So rules the Rama in Toras Chatas Klal 22 and so is implied to be the opinion of the Rosh and Rashba. Nevertheless the Shach conclude that by a fatty Issur certainly the Issur penetrates throughout the entire Heter and it is entirely forbidden. The Shach then asks that based on this we should rule that the Heter is always entirely forbidden being we are no longer expert in what is considered lean and what is considered fatty. Nevertheless the Shach concludes that regarding Kavush we are not stringent in this matter, as is explained in the next footnote. [Shach ibid]

The reason why we are lenient here to permit the area above the water while by salting meat for its blood in a vessel without a hole we are stringent to forbid the entire meat, even the area above the Tzir: There the reason why the entire meat is forbidden is because the blood moved within the meat and had no escape thus becoming trapped in a different area of that piece. [Blood which has moved from one area to another within a piece of meat is forbidden. Hence there the entire meat is forbidden as the blood that moved within the entire piece of meat, including the area above the Tzir level,  had no area to escape out of the meat.] [Shach ibid]

[7] Now although we rule that we are no longer experts in knowing which meats are considered fatty and which are considered lean, and we are thus always stringent to consider all meat fatty, nevertheless this is only regarding roasting and salting an Issur together with a Heter, however by soaking/Kevisha we are lenient to say that we do rely on ones opinion in whether the Issur is lean or fatty. [Shach ibid]

[8] 447/27 regarding very salty food soaked in a Chameitz dish

[9] Whether it be a case that the Issur soaked in Heter liquid and one is unsure if it remained for 24 hours. Or if a Heter soaked in Issur liquid and one is unsure it remained for 24 hours.

[10] Rama 105/1

[11] The reason why we are lenient by Basar Bechalav is because it is only Biblically forbidden to eat a mixture of Basar Bechalav if they have been previously cooked together. If however they were pickled together Kavush, then it is merely a Rabbinical Issur. Therefore in a case of doubt if they were Kavush since it is a doubt regarding a Rabbinical prohibition we are lenient. [Rama ibid]

[12] We are strict in a case of doubt to assume that the Issur has soaked for 24 hours and it is thus forbidden. The reason why the Rama is stringent, explains the Gra, is because Kevisha is Biblically forbidden by other Issurim [due to transference of Issur taste into the Heter through the pickling process], and thus by Shaar Issurim whether it soaked for 24 hours is a Biblical doubt and we are thus stringent. However by Basar Bechalav it must be actually cooked together to be Biblically forbidden. Perhaps the reason for this is because Basar Bechalav is a new entity of Issur and requires cooking in order for the new Issur to be created. This is opposed to mere soaking which only accomplishes transference of taste.

[13] 105/3; So also rules Kreisy Upleisy 105/4

[14] The reason why the Taz is lenient is because the Heter has a Chezkas Kashrus [a status quo of being Kosher] and thus we view it as Kosher until proven otherwise. [Innocent until proven guilty.]

[15] 105/3

[16] 105/3

[17] 105/3

[18] 467/32

[19] Taz 105/1

[20] The reason why this case is different than Yayin Nesech: By a barrel that contained Yayin Nesech we rule that one may even initially place beer into it for 24 hours. [See 137/4] This contradicts the ruling here that the vessel is forbidden and one may not even soak Heter in it for 24 hours. The Issur Viheter suggests that by Yayin Nesech the Sages chose to be lenient. The Taz explains the reason the Sages were lenient by beer is because wine gives it a spoiled taste. [Taz ibid] The Shach in 137/15 writes the reason is because the liquids nullify the taste of the wine. The Taz in 137/7 asks that in truth it should initially be forbidden due to that one may not initially give a spoiled taste to a Kosher food. He answers that the case here is discussing Stam Yayin and not Yayin Nesech and therefore we are lenient by Nosein Taam Lepegam, as otherwise it would be a decree upon a decree. [ibid]

[21] Even the Issur Viheter agrees that initially one may not cook in metal vessels and it is only regarding Bedieved that there is a difference in law.

[22] Klal 2/20 brought in Taz ibid

Ruling of Peri Chadash: The Peri Chadash rules like the Issur Viheter and argues on the Taz.

[23] 105/1

Background:

After quoting the Issur Viheter the Taz questions his opinion on several grounds:

1. Soaking an Issur in a vessel only prohibits the vessel a peels worth, as proven from the Rashba, and thus Bedieved if one cooked in this vessel it should be permitted, as even this Kelipa worth is only required due to a stringency.

2. There is no logic or source for differentiating between different materials of vessels and rather metal has the same law as all materials.

[24] 98/13 based on Issur Viheter brought in Toras Chatas Klal 85

[25] 451/61; See Piskeiy Admur Yoreh Deah p. 235

[26] 105 M.Z. 1

[27] Klal 2/20 brought in Taz ibid

[28] 105/1

Background:

After quoting the Issur Viheter the Taz questions his opinion on several grounds:

1. If one soaked a Heter within a vessel for 24 hours the vessel becomes not Ben Yomo by the time the 24 hours is reached, thus how can an Issur vessel ever prohibit a food through soaking?

2. Soaking an Issur in a vessel only prohibits the vessel a peels worth, as proven from the Rashba, and thus Bedieved even if one cooked in this vessel it should be permitted, as even this Kelipa worth is only required due to a stringency. Thus certainly soaking a Heter in it does not prohibit the Heter.

3. There is no logic or source for differentiating between different materials of vessels and rather metal has the same law as all materials.

[29] 105/2; 69/10

Background:

The Shach questions the ruling of the Issur Viheter based on that after 24 hours the vessel is no longer Ben Yomo. He brings the glosses of the Rama on the Issur Viheter which explains that the Issur Viheter was referring to a case that there was actual Issur food leftover in the vessel, and therefore even after 24 hours it can prohibit the Heter. The Shach however negates this explanation, as the Issur Viheter clearly writes that even if the vessel is clean this ruling applies. The Shach concludes with his original question on this ruling and states that it should certainly be permitted as some opinions state a vessel is only considered Kavush [forbidden due to a soaking Issur] after three days, as well as some opinions state a vessel becomes spoiled [non-Ben Yomo] as soon as the night passes. Hence certainly here one may be lenient to permit the food.

[30] 447/15

[31] 105/1

[32] 105/1; 69/ 11 and 57

The Peri Chadash agrees with the ruling of the Issur Viheter and argues on the Taz and Shach.

[33] In chapter 69 brought in Taz ibid

[34] 447/28; 451/63

Background:

Admur rules that if a Pesach food was placed in a Chameitz dish and removed before the night of Pesach, then even if it stayed in the dish for 24 hours it remains Kosher, as by the time the 24 hours is reached the chameitz in the dish has already become spoiled and thus does not prohibit the Pesach food.

[35] Taz 105/1

[36] As the difference of materials discussed by the Issur Viheter is only relevant when one soaked an Issur in the vessel for 24 hours, and he hence differentiates regarding if the Issur penetrates the vessel. However if Issur was cooked in the vessel the Issur penetrates the vessel irrelevant of material.

[37] So rules Shach 105/2; Taz 105/1; Admur 447/28

[38] Magen Avraham; Peri Chadash [brought in Beir Heiytiv 105/1]; Issur Viheter

[39] Tzir is the gravy that comes out of meat after it is salted for its blood.

[40] Michaber 105/1

[41] If however one soaked a Heter in Kosher Tzir that is within an Issur vessel, then even if the vessel is Ben Yomo the food is permitted, as the rule of “Ein Melicha Likeilim applies likewise to Tzir. [Shach 69/68;  Taz 69/41] However see Admur 447/29 that nevertheless the taste of Issur that is in the vessel becomes Charif due to the Tzir and hence it is not considered spoiled even after 24 hours. Thus if one leaves Tzir within this vessel for 24 hours it is forbidden. See Piskeiy Admur p. 57.

[42] So rules also Bach; Levush;

[43] The reason for this is because Tzir is salty and thus has ability to transfer taste of an Issur within this amount of time. The Michaber rules that vinegar has the same status as Tzir in this regards.

[44] 105/2

[45] Rashal; Issur Viheter [Brought in Shach ibid] The Peri Chadash and the Kneses Hagedola agree with the Shach that vinegar requires 24 hours.

[46] Background:

The Shach asks the following question on the Michaber: In the previous chapter [104/1] the Michaber ruled that a rat found in cold vinegar only forbids the vinegar if it was there for 24 hours. Thus how can he rule here that by vinegar even 18 minutes is considered Kavush! Thus the Shach concludes that even by vinegar 24 hours is required for Kevisha.

The answer of the Peri Megadim in defense of the ruling of Michaber: The Peri Megadim [104 S.D. 2 in name of Sefer Beis Yisrael] however answers the contradiction by saying that only by the rat case do we give the vinegar a 24 hour period, as there is doubt whether rat gives a good or bad taste to vinegar, and since the entire law of pickling is Rabbinical therefore we are lenient regarding the time measurement for pickling. However if a definite Issur, whether Biblical or Rabbinical, fell into vinegar then the time measurement for vinegar is 18 minutes.

[47] As since Tzir contains salt it is very hot and can pickle a food in less than 24 hours. [Shach ibid]

[48] Michaber ibid

This ruling is agreed to also by the Rama. [Shach 105/3]

[49] This refers to boiling time

[50] Shach 105/3; See Peri Megadim 105 S.D. 3

Explanation:

The Rama holds that a salted Issur completely forbids a Heter. Thus the question is asked what relevance is there according to the Rama in whether the Heter remained within Issur Tzir [which is salted] for Shiur Kevisha or not, in such a case it is forbidden for other reasons. The Shach thus explains that in certain cases the Rama agrees that salted Issur does not completely forbid the Heter, such as if both the Issur and Heter that remained in the Tzir are lean. In this case if it remained for less than Shiur Kevisha the Rama would agree to the ruling of the Michaber that the Heter is only forbidden a peels worth.

[51] See Darkei Halacha 105; Hakashrus 10 footnote 315

[52] Beis Lechem Yehuda in his introduction

[53] See Darkei Teshuvah 105/42

[54] Hakashrus 10 footnote 315

[55] Peri Megadim 105 S.D. 3

[56] Shach 69/68; Taz 69/41

[57] As the rule of “Ein Melicha Likeilim applies liekwise to Tzir. [ibid]

[58] See Admur 447/29 that the taste of Issur that is in the vessel becomes Charif due to the Tzir and hence it is not considered spoiled even after 24 hours,. Thus if one leaves food within the Tzir for 24 hours in this vessel,  the food is forbidden. See Piskeiy Admur p. 57.

[59] Peri Megadim 105 M.Z. 1

[60] Peri Megadim 105 M.Z. 1

[61] 105/2

[62] Admur 318/17

[63] Michaber ibid

[64] Shach 105/5

[65] 105/5

Background:

The Shach questions the ruling of the Rashal that is stringent by a Keli Rishon that is on the fire, even if less than Yad Soledes. He then brings the opinion of the Tur and Rashba brought in Toras Chatas Klal 23 that if cold food falls onto hot food that did not reach Yad Soledes the food is forbidden a peels worth. The Shach concludes to be stringent like this opinion, despite the fact that according to many other Poskim this is unnecessary. 

[66] Beir Heiytiv 105/6

[67] Darkei Halacha 105; See Peri Megadim 105 S.D. 5

[68] Peri Megadim ibid

[69] Admur 318/19

[70] Based on Taz 105/4

[71] According to the Taz and Rashal even a Keli Sheiyni forbids a food entirely. Hence certainly the pouring of a Keli Rishon forbids it.

[72] 105/5

Background:

The Shach brings a dispute amongst Rishonim [Rashbam and others against Rabbeinu Tam] in whether the pouring of a Keli Rishon has the ability to prohibit a food and how much it prohibits. He then brings the opinion of the Rashal and Perisha which hold that according to Rabbeinu Tam it has the ability to completely prohibit the food it is poured on. The Shach negates this opinion and says that even according to the stringent opinion of Rabbeinu Tam it can only cook a peels worth. He concludes to prohibit a peels worth of the food when one pours on it from a Keli Rishon. 

[73] This means that the flow of food from the Keli Rishon was no longer attached to the pot by the time it contacted the food, such as that a single drop of liquid spilled from the Keli Rishon pot onto a food, nevertheless it is able to cook a Kelipa’s worth of the food.

[74] Shach 105/7

[75] Shach 105/7

[76] Tur in name of opinion brought in Rashba; So rules also Rashbam; Rosh; Ran; Mordechai; Sefer Hateruma brought in Shach 105/5

[77] Opinion of Rashba himself

[78] Perek Kol Habasar 71 brought in Taz 105/4; Shach 105/5

The Shach ibid questions this ruling of the Rashal and states he contradicts himself by ruling otherwise in his other Sefarim. One of his lenient rulings is mentioned in Taz 69/23 and Shach 69/37 regarding salted meat which was not washed that was placed in a Keli Sheiyni. In that case the Rama himself which is lenient here regarding a Keli Sheiyni is stringent due to the salt on the meat while the Rashal is lenient! The Peri Megadim [69 M.Z. 23 and Gilyon Mahrsha] addresses this question and states the Rashal rules that although a Keli Sheiyni has the ability to transfer taste it does not have the ability to remove taste from within a solid and also transfer it. Thus it cannot remove the taste of blood within the salt and transfer it to the meat. However he asks that in truth the salt melts and it is no longer considered a solid and it is difficult to say that the entire allowance of the rashal is only in a case that the salt is thick and will not melt.

[79] Brought in Shach 105/5

[80] Shach 105/5

Meaning to say that even such foods are initially not to be placed into an Issur Keli Sheiyni due to suspicion for the opinion that the Issur transfers a peels worth of taste into them.

[81] 105/3; 68/11; 92/7; Toras Chatas 33

[82] 105/5

Background:

The Shach at first brings a dispute between Rishonim regarding if Iruiy Keli Rishon transfers taste to a Kelipa worth of the food. The Shach proves from the Rishonim that according to many opinions a Keli Sheiny does not transfer any taste at all, even a Kelipas worth. Nevertheless he concludes to be stringent [unless loss is involved] to remove a Kelipa’s worth in order to suspect for those opinions that rule a Keli Sheiyni does have the ability to transfer taste.

[83] Taz 105/4

[84] Shach 105/5

[85] Taz 105/4

[86] See Rama 94/1

[87] Taz 105/4

[88] Michaber 105/2; Rama 105/3

[89] Shach 105/5

[90] Rashal; Taz 105/4

[91] This Halacha is based on Shach 105/8; Shach 91/7; Rama 94/7; Taz 94/14

[92] 94/7

[93] 71 Brought in Shach 105/8

[94] Klal 37 brought in Shach 105/8

[95] So is clearly evident from the wording of the Rashal “remains forever a Keli Rishon if it is Yad Soledes”, and so is implied from the reason given that the walls of the vessel cannot cool the vessel down. Hence it makes no difference whether it is in the second vessel or 100th vessel. To note that the Rashal in any event rules a Keli Sheiyni even of liquid has ability to transfer taste, and hence the practical ramification of a Davar Gush in his opinion would only be relevant from the third vessel and onwards.

[96] The reason for this is because the walls of a vessel do not have the ability to cool off a hot solid [being that the sides of the solid do not touch the walls], and the entire reason that a liquid food becomes considered cold in a second vessel is only because the walls of the second vessel cool off the food. [Shach 105/8 based on Tosafos Perek Hakira; Issur Viheter Klal 37]

[97] 105/8

Background:

The Shach records the opinion of the Rashal and supports it with sources and explanations. He brings the opinion of the Rama and his reasoning, and disproves his sources.

[98] So is evident from Shach ibid and so explains also Beir Heiytiv 105/8. Nevertheless he concludes with a Tzaruch Iyun and thus it cannot be said that he rules like the Rashal.

[99] 94/14

[100] See 318/20; 318/21; 253 Kuntrus Achron 11; Tzemach Tzedek Yoreh Deah 65; Ketzos Hashulchan 124 footnote 15 and 39; Shabbos Kehalacha Vol. 1 p. 88-91; Piskeiy Admur Yoreh Deah p. 180

[101] M”B 318/45

[102] Shach 105/8

[103] See Piskeiy Teshuvos 253/1; SSH”K 1 footnote 3; Igros Moshe 4/74 and Yoreh Deah 2/52; Darkei Halacha 105; Pischeiy Teshuvah 105/7; Darkei Teshuvah 105; 51; Kaf Hachaim 105/30

[104] Pischeiy Teshuvah 105/7

[105] 105/3-8

[106] Michaber 105/3 and 6

[107] The reason for this is because based on the rule of Tatah Gavar we say that the bottom piece cools off the top piece prior to it having a chance to transfer any taste. [Taz 91/6]

[108] Michaber 105/6

[109] The Michaber in 105/4 establishes that this Halacha in 105/3 is discussing a case that involves liquid. Meaning that the bottom was a hot liquid substance. Alternatively the Shach explains that according to the Michaber this law also applies even without liquid if one of the pieces is fatty. According to the ruling of the Rama, there is no difference between cases that involve liquid and those that don’t. In all cases the Rama requires 60x as will be explained in the next Halacha-see there. [Shach 105/6]

[110] Michaber 105/3.

[111] The reason for this is because since the bottom is hot and there is liquid, the heat transfers the Issur taste throughout the entire food. [Shach 91/6]

[112] 105/4-8

[113] Whether from the top piece to the bottom if the top piece is the Issur, or from the bottom piece to the top if the top piece is the Issur.

[114] Rama 105/5

[115] Michaber 105/4

[116] Michaber 105/5

[117] Michaber 105/4 and 5

The reason why if the Issur is fatty one requires 60x in the Heter: As the fat in the Issur penetrates the Issur taste into the entire Heter, as it is the nature of fat to fully absorb into an item. [Michaber ibid]

The reason why even if only the Heter is fatty the Heter requires 60x the lean Issur: The reason for this is because the fat of the Heter penetrates the Issur and turns the Issur piece into a piece that now contains fat. Thus when the Issur then dissipates Issur taste back into the Heter, since this taste carries the fat of the Heter which the Issur absorbed, the taste has ability to penetrate the entire Heter and forbid it. [Shach 105/14; Taz 105/10 in name of Beis Yosef]

[118] Taz 105/10

[119] Background of ruling of Taz:

The Taz ibid questions the ruling of the Tur and Michaber based on the rule that says that an Issur does not have the ability to forbid past the area that it itself can spread to. Meaning that if an Issur on its own can only reach a certain area, then it cannot prohibit past that area and the idea of something external causing it to spread further does not receive Halachic basis. Now although regarding baking an Issur and Heter in the same oven we rule that even if only the Heter is fatty it may not be done, nevertheless this is only Lechatchilah. Furthermore the Taz brings the Mahriy which differentiates between a case of baking which involves smell [Reicha Milsa Hi] and a case of one piece falling on another. Some explain that only by an Issur Balua do we say that it cannot prohibit further than its taste can reach on its own, however by an intrinsic Issur it can prohibit, due to external help, even further than its taste can reach on its own. The Taz negates this explanation saying that the logic applies to either case, whether it is an intrinsic Issur or an absorbed Issur, as either way the Issur taste cannot travel further than its original potential. As a proof for his ruling the Taz brings the ruling regarding a piece of meat that is sitting half way in Tzir of which we rule that only the lower part is forbidden. This applies even if the Tzir contains fat. Hence we see that fat does not have the ability to carry an Issur further than where it can reach on its own. The Taz then suggests editing the words of the Tur to refer only to when the Issur is fatty and not only the Heter.

[120] Shach 105/13 and 19; Nekudos Hakesef

In Shach 19 he explains that the above rule that an Issur cannot forbid past its area of dissipation only applies by an Issur Balua [and absorbed Issur]. However an Issur Machmas Atzmo has the ability to forbid past its own area of dissipation. This is because the fat of the Heter becomes absorbed within the Issur and then causes the Issur to penetrate the Heter completely even past Kdei Netila.

[121] 105/19

[122] Kreiy Upleisy 105/10; Peri Toar 105/9

[123] 105 M.Z. 10

[124] 447/7; 451/6

[125] Michaber 105/5

[126] According to the Michaber. However according to the Taz as stated above 60x is only required when the Issur is fatty, and not if only the Heter is fatty.

[127] The reason why one must remove Netila even if there is 60x: The reason why also a Netila worth must be removed is because by the area of contact the Issur is considered to be Beiyn [an existing mass as opposed to mere taste], and this Beiyn Issur is not nullified within 60x as it did not spread past the Netila worth of the Heter. [Taz 105/11]

[128] Mahriy and Rashal brought in Shach 105/15

[129] The Rama here and in Toras Chatas Klal 37 rules like the Michaber and so rules many other famous Poskim. [Shach 105/15]

[130] Shach 105/15

[131] Peri Megadim 105 S.D. 15

[132] 105/5

[133] The Taz writes that this comes to include the gravy of a Niveila. [Taz 105/12]

[134] The Rama mentions “Issur which never contains fat”. However the Michaber ruled above that even when Heter is fatty and Issur lean the Heter requires 60x.

[135] Shach 105/16

[136] This is learned from the ruling of the Rama in 105/9 that when one salts an Issur with a Heter 60x is always required even if the food is completely lean. [Shach ibid]

[137] 105/7

Background:

The Taz brings the Shaareiy Doreh which rules one always requires 60x when the hot piece is on bottom, even if the pieces are lean and there is no liquid. This is unlike the Tur [and Michaber] which differentiate between if there is liquid or not. The Taz then brings the Rashal which rules that since even the Tur agrees by a fatty Issur that 60x is required without liquid, therefore one should be stringent as today we do not differentiate between a fatty and lean piece of meat. The Rama in Toras Chatas however rules one may be lenient like the Tur, although here in the Rama he rules stringently.

[138] Michaber 105/7

[139] Michaber ibid

[140] The reason for why by a lean absorbed Issur the Heter remains completely permitted is because an absorbed Issur will not dissipate at all into a food unless it itself is fatty, or there is liquid involved. [Taz 105/14]

[141] Taz 105/14 and so rules Rashal.

[142] Shach 105/19 in name of Tur and many other Poskim. The reason for this is because so long as the Issur itself is not fatty it does not dissipate from the piece which it became absorbed in unless there is liquid. [Shach ibid]

Regarding the opinion of the Michaber if the piece which absorbed the Issur is fatty but the Issur itself is lean: The Michaber does not give a ruling in this case regarding if the piece which absorbed the Issur is fatty. This is because the Michaber questions the ruling of the Tur saying it contradicts the earlier ruling that stated even if only the Heter is fatty the Issur tastes spreads throughout the entire Heter. Thus so too here the fat of the Heter should spread the Issur taste throughout the entire piece it contacted. However the Shach negates this question stating that there [the earlier ruling] it refers to an intrinsic Issur which has ability to travel with a fatty Heter. While here it refers to an absorbed Issur, and an absorbed Issur cannot travel with a fatty Heter. Alternatively the Rama in Darkei Moshe suggests that there it referred to an Issur Cheilev and since Cheilev has the ability to spread, therefore if the Heter is fatty the Cheilev now receives ability to fully spread even if the Cheilev is lean.[Shach ibid] 

[143] Peri Megadim 105 M.Z. 14

[144] Shach 105/18; Unlike the opinion of the Rashal which rules that only when one piece falls on another do we say an absorbed Issur does not travel if it is lean, although if they are salted or roasted together even an absorbed lean Issur travels to the other piece. The Shach negates this opinion and so rules Rama and Issur Viheter. [Shach ibid]

[145] Michaber ibid

[146] Shach 105/20 and so rules Issur Viheter Klal 29

[147] Shach 105/21

Explanation of why here even a Kelipa is not required while earlier regarding an intrinsic Issur we required a Kelipa even when the bottom is cold: The reason for this is because when the bottom is cold it quickly cools off the top piece and there is thus not enough time for the absorbed Issur to travel to the other piece. This applies specifically by an Issur Balua as the external taste a food absorbed from another food takes time to travel and by this time the food has already cooled off due to the bottom cold piece, and it is thus no longer able to transfer the taste. However by Issur Machmas Atzmo since some of the foods own taste becomes immediately transferred to the other piece therefore even when the bottom is cold since by the time it cools down it has already transferred some of its own taste, one must remove a peels worth from the Heter. [Shach 105/21]

[148] Shach 105/17 and 18

[149] 105/7. This ruling of the Michaber is a quote of the ruling of the Tur.

[150] 105/17 and so rules Mahriy in Hagahos Sheid 91; Darkei Moshe; Derisha; Issur Viheter Klal 29 and other Achronim

Background:

The Shach proves that a piece of meat or cheese which became forbidden due to Basar Bechalav has a status of Machmas Atzmo from the fact in chapter 101 we rule that such a piece is considered Charal, despite the fact that an Issur Balua is never considered Charal!

However the Shach then brings the Rashba; Mordechaiy, Sefer Hateruma and Rashal which learn that it has a status of Issur Balua and hence cannot prohibit another piece without gravy. The Mahriy which brings their ruling questions them based on the ruling in 101 regarding Charal. However in other writings the Mahriy answers this question by stating that although the Basar Bechalav piece has a status of Machmas Atzmo and is hence Charal, nevertheless it cannot transfer its milk taste unless there is gravy involved. Hence a piece of hot meat which absorbed milk that fell onto hot Heter will only send that Heter its own intrinsic meat taste without any of the milk taste that it absorbed, hence the Heter does not receive any Basar Bechalav taste in its food but rather simply a meat taste.

Ruling of Rama: The Shach at first suggests that the Rama holds that a Basar Bechalav piece has a status of Issur Balua and hence he ruled in chapter 92 that when a drop of milk falls on a piece of meat that is sitting on another piece only the top piece requires 60x while the bottom piece is permitted. This ruling would only be true if we view the top piece which absorbed the milk as an Issur Balua and view milk as a non-fatty substance. So proves also the Rashal. However the Shach negates this understanding and states that perhaps even the Rama agrees the top piece has a status of Issur Machmas Atzmo but nevertheless he rules that the bottom pieces do not require 60x as milk is not a fatty substance and the meat in this case is not considered fatty [and hence all the other pieces would only require Netila]. Now although the Rama does not differentiate between fatty and lean, nevertheless in a case of absorbed Issur, such as Basar Bechalav we are not stringent to state this rule and hence if the pieces are lean 60x is not required but only Netila. As for the explanation of the Mahriy that the milk does not travel to the next piece, the Shach negates this claiming that once the meat has become forbidden even its own meat taste is prohibited irrelevant of whether the milk taste also travels to the next piece.

In Summary: The Shach rules that a meat or cheese forbidden due to Basar Bechalav has a status of Machmas Atzmo although in such a case we do differentiate between fatty and lean even according to the Rama and hence when this piece touches a hot Heter and both are lean one requires only Netila. If however one of the pieces are certainly fatty then 60x is required.

[151] See background

[152] 105/13; 92/7 in name of Rashal Perek Gid Hanashe 45; Rashba in Toras Habayis Haaruch 4/4 and so rules Mordechai and Sefer Hateruma

Background:

The Taz brings the Rashal which proofs that a piece of meat which became forbidden due to Basar Bechalav has a status of Balua from the ruling in chapter 92/3. There the Michaber rules that when milk falls on a piece of meat sitting on top of other pieces only the upper piece of meat becomes forbidden while the lower pieces are completely permitted. The only way to explain this ruling is if one views the now forbidden piece as an Issur Balua and thus it does not prohibit at all the lower piece that it is touching. If however we view the now forbidden piece as an Issur Machmas Atzmo then the piece under it and hence the entire pot should require 60x! From this we also see that milk does not have the status of a fatty food as otherwise even by Issur Balua we would say that the lower piece becomes forbidden, as rules the Michaber here in Scenario B. Hence from the ruling in chapter 92 we learn that Basar Bechalav has a status of Issur Balua and that milk has a status of a non fatty food.

[However see Taz 87/10 which rules that milk is considered a fatty substance The Taz ends off with Tzarich Iyun Gadol, since here it is implied that we don’t hold that milk is considered as a fatty substance].

[153] Thus if the bottom is hot then if the meat is fatty one requires 60x while if the meat is lean one requires Netila according to the Michaber and according to the Rama which does not differentiate between fatty and lean one always requires 60x. Likewise if the bottom is cold and top is hot a Kelipa is required.

[154] The proof for this is the ruling is from the ruling in chapter 92/3 that the Michaber rules that when milk falls on a piece of meat sitting on top of other pieces only the upper piece of meat becomes forbidden while the lower pieces are completely permitted, thus proving that Issur Basar Bechalav has a status of Balua.

[155] As nevertheless the milk is not considered fatty and thus does not travel to the other piece. This follows the explanation of the Mahriy as explained in the Background in the Shach above-see there!

[156] Shach 105/22

[157] Seemingly the novelty here is that although a vessel that touches a vessel does not prohibit each other, and absorbed taste does not travel unless it is fatty, nevertheless here we say that the absorbed taste of the food and vessel join and create an Issur of Basar Bechalav.

[158] Shach 105/16 and 18; Taz 105/13

[159] Shach 105/18

[160] Shach  105/16

[161] The reason for this is because the blood is Beiyn [an actual body of Issur] as opposed to mere taste. [See P”M 105 M.Z. 16]

[162] If however it falls on top of a hot piece some learn that even according to the Shach it does not have a status of Issur Machmas Atzmo. [See Darkei Halacha p. 220]

[163] Taz 105/10

[164] Shach 105/17

[165] Shach 105/17; Taz 105/17 as implied from the Michaber here and in 92/3

This is learned from the fact that in chapter 92/3 the Michaber rules that when milk falls on a piece of meat sitting on top of other pieces only the upper piece of meat becomes forbidden while the lower pieces are completely permitted. The only way to explain this ruling is if one holds that milk does not have the status of a fatty food as otherwise even by Issur Balua we would say that the lower piece becomes forbidden, as rules the Michaber here in Scenario B. [Taz ibid]

[166] 105/17 and 87/10

[167] 87/10 the Michaber and Rama rule that if milk was salted in a stomach of a cow the milk requires 60x and not Kelipa. This implies that milk has a status of a fatty substance as otherwise only Kelipa would be required.

[168] See Nekudos Hakesef on Taz 105/22; Peri Megadim 105 M.Z. 22; and Halacha 5E brought later on!

[169] Michaber 105/4

[170] Regarding this matter refer to Taz 92/6 [Taz 105/8]; “A Semicha Aid For Learning The Laws of Basar Bechalav” Chapter 92

[171] Rama 105/3

[172] The Smak however rules that even in such a case only a peels worth is required to be removed. However the Rashal writes in the name of the Smak that the entire Heter becomes forbidden. The Shach concludes with a Tzaruch Iyun on the Rashal. [Shach 105/9]

[173] Brought in Taz 105/5

[174] The Rashal learns that the law of side by side follows the same ruling as does an Issur and Heter of which one was salted that came into contact with each other. In this case the Rama rules that the non-salted piece [which is considered cold] becomes forbidden [when it is the Heter] while the salted piece requires a Kelipa removal [if it is the Heter]. Thus similarly in this case the cold piece becomes forbidden while the hot piece requires a Kelipa. So the law of this case is dependent on which piece is hot, the Heter or Issur. [Taz ibid]

[175] 105/5

[176] Shach 105/9; Taz 105/5 in name of Issur Viheter

[177] The Taz ibid mentions in the Issur Viheter that only the cold piece requires a Kelipa. However the Gilyon Mahrsha writes that this is not to be taken literally and rather both the meat and cheese require Kelipa irrelevant of which one was hot and which was cold.

[178] Peri Megadim 105 M.Z. 5

[179] Rama rules only a Kelipa is required. The Taz and Rashal rule the piece requires 60x. The Taz is lenient like the Rama in a case of great loss.

[180] Rama 105/3; See Admur 494/16; M”A 451/36

[181] So rules also Issur Viheter; Rashba; Tosafus;

[182] Aruch Hashulchan 105/28 brought in Kaf Hachaim 105/57

[183] Perek Gid Hanashe 45 [Brought in Shach 105/10]

[184] His reasoning is because a plate does not have liquid which it dissipates into the food it contacts, and hence it does not cool down the piece. This is opposed to foods of which its liquid cools down the hot piece that is on top of it. [ibid]

[185] Later on in 105/23

[186] Shach 105/10; 105/23

Regarding how the ruling here does not contradict the ruling of Shach in 95/5 that only if both the food and vessel are hot is taste absorbed, seemingly this is because there it is dealing with a case of meat and milk of which the rule of Nat Bar Nat applies, and hence even according to the Rama we are more lenient.

[187] 105/10

[188] 105/23

[189] Whether the food is a lean Issur or the plate absorbed from a lean Issur.

[190] As a plate cannot transfer or absorb taste fully into or from another food unless there is fat or liquid in between. [Shach ibid in name of Darkei Moshe]

[191] Vetzaruch Iyun Gadol from Shach 94/33 which rules that by cheese falling onto a hot meat plate, even if both were hot one only needs a Kelipa, and at most Netila if moist. The Shach does not differentiate between whether the plate absorbed fatty meat or lean meat.

[192] Rama 105/7

[193] Taz 105/16; Shach 105/22

[194] Shach 105/22

[195] Peri Megadim 105 S.D. 22

[196] Taz 105/16

[197] 105/4-5

[198] Although in Darkei Moshe the Rama mentions a Kelipa worth, seemingly this is not to be taken literally and he also agrees the measurement is Kdei Netila. [Shach 105/12]

[199] The sciatic nerve itself does not dissipate any taste as it is like wood. However its surrounding fat is Rabbinically forbidden and penetrates taste into the meat. [Shach 105/12]

[200] See Shach 105/12

[201] 105/5

[202] As since the animal is fatty the Issur spreads throughout the entire animal. [Michaber ibid]

[203] 105/8

[204] There reason is because the fact that the membrane of the kidney prevents penetration of taste is not the Talmud’s final position on this matter. Furthermore we suspect a tear occurred in the membrane hence allowing taste to fully penetrate. [Shach 105/24; Taz 105/17; See Igros Moshe 3/14]

[205] Rama ibid

[206] Taz 105/18

[207] The reason for this is because the kidney becomes Chanan being that it was cooked with its Issur fat which was attached to it, and we do hold of Chanan by Issur Davuk. [Shach 105/25]

[208] Rama 105/3

[209] Igros Moshe 3/14

[210] Although the Rama in 105/5 rules that we always require 60x versus the Issur being that we are no longer expert between fatty and lean, nevertheless this is similar to the case mentioned in 105/8 regarding a kidney that was roasted together with its membrane and Cheilev in which we rule that the membrane separates between the kidney and the Cheilev and hence the kidney remains permitted with exception to a Kelipa. Now although the Rama there is stringent to forbid the entire kidney, that is because the case was dealing with fat. However blood is lean and thus in this case the Rama would be lenient. Furthermore we witness that plastic does have the ability to prevent liquid from penetrating and hence it is considered more of a blockage then the membrane. Thus even according to the Rama one may be lenient in this case to only require Netila. [Igros Moshe ibid]

[211] Rama 105/3

[212] Seemingly this applies even if one plans to spill all the food into the Issur, as nevertheless initially we suspect that the pot absorbs non-Kosher taste.

[213] Shach 105/11

[214] Taz 105/6

[215] 105 M.Z. 6

[216] 451/59

[217] Regarding however Chameitz Admur rules in 451/59 that the women are accustomed not to use the vessel which was used to pour onto a Chameitz vessel.

[218] Yad Avraham 105

[219] Rama 92/8

[220] Rav Akiva Eiger glosses on 92/8 in name of Mahriy; See however Yad Avraham on 92/8 that it has a status of hot that falls on cold in which we rule that only a Kelipa worth is forbidden.

[221] See Darkei Teshuva 105/96; Shabbos Kihalacha Vol. 1 page 393 [chapter 9/41]

[222] Kreisy Upleisy 105/8; Chochmas Adam Klal 59/4; Shabbos Kehalacha ibid

[223] Kanfei Yonah brought in Darkei Teshuvah ibid; Yad Yehuda Hakatzar 31; See Peri Megadim 105 M.Z. 6.

Opinion of Admur: In 451/59 Admur rules that women are accustomed not to use for Pesach the urn they pour from in order to Kasher an item, being that the steam of the Chameitz vessel which is being Kashered becomes absorbed in the vessel. This implies that Admur is stringent even when pouring hot onto hot. [See Piskeiy Admur p. 330] Vetzaruch Iyun if anything can be deduced from that law as Admur writes only “there is an opinion which explains”, as well as it is merely a custom, as well as the upper vessel certainly should be permitted, as Bedieved we do not hold taste is transferred. Thus one must conclude that it is a Pesach stringency that is not relevant to other Issurim, and so writes Shabbos Kehalacha ibid, as is also evident from Darkei Teshuvah 105/99

[224] See Rama 92/8 and Rav Akiva Eiger there

[225] Seemingly this may be done even initially and the food remaining in the Heter pot remains Kosher [see Peri Megadim 105 M.Z. 6] However Tzaruch Iyun from Admur 451/59.

[226] See Shach 95/5. Vetzrauch Iyun if this is permitted to initially be done if both pots are not Ben Yomo.

[227] See Rama 95/3 that if both pots are Ben Yomo the food is forbidden.

[228] Admur 451/59

[229] 105/9-11

[230] 105/9; 91/5

[231] This is similar to meat which is salted for its blood of which the ruling is it must be salted until it is inedible due to the salt. [ibid]

[232] 91/5

[233] 105/10

[234] Michaber 105/10; In chapter 70/3 the Michaber brings two opinions on this matter. In his first opinion he rules as he rules plainly here that the Heter is permitted and requires mere washing. However he then brings a second opinion which is the opinion brought here by the Rama. The Michaber there does not conclude with a final ruling. However here the Michaber only brings the first opinion. Likewise in 91/5 the Michaber only brought the first opinion. [See Shach 70/19]

[235] The reason for why the Heter is permitted is because salt generated heat only has the ability to dissipate taste into another food and does not have the ability to heat up the other food. Hence when only the Heter is salted the Issur does not become hot and thus cannot dissipate taste back into to the Heter. This is opposed to fire generated heat which has the ability to heat up the cold food and thus cause taste to be transferred back into the hot food. [Shach 105/41 and Taz 105/27 in name of Smak]

[236] As the previous Halacha [105/9] was referring to even cases that the Issur or Heter is fatty, and in 105/10 he states that “with what were these words referring to, only when both are salted….”!

[237] Ran

[238] As the Michaber never holds salting can prohibit more than a Kelipa as will be explained below.

[239] As the contact of the salted piece heats up the Issur and removes its Tzir and causes it to become absorbed within the Heter. [Taz 70/10] The Shach explains that the salted Heter transfers salt to the Issur piece and hence considers it salted. [See Shach 70/17]

[240] Shach 70/19; As the meats are not touching each other. [Shach ibid]

[241] Shach 70/19, as the Michaber rules in 91/5 and 105/10 that the Heter is to be washed, and this only applies in a case that they were touching and only if we hold like the first opinion. Likewise in the Beis Yosef he rules like the first opinion. [Shach ibid]

[242] Rama ibid, however in Toras Chatas Klal 21 the Rama is completely lenient. [Shach 70/20]

[243] Shach 70/20 says “great loss” in 105/39 he motions to look in 70/20.

[244] The Shach [70/20] brings that in the Toras Chatas [Klal 21] the Rama is completely lenient to permit the salted piece, and so rules the Rashal and Levush. Practically the Peri Megadim 105/39 concludes one may be lenient like the first opinion.

[245] 467/50 regarding a kernel found in a salted chicken that Admur rules like the Chok Yaakov that only if the kernel is also salted is there transference of taste. See Piskeiy Admur p. 74 and 355.

[246] 105/9

[247] 105/9 [and 70/3-4]

[248] Shach 70/22

As the idea of Tatah Gavar is only relevant when more than Kelipa is required. If however Kelipa is the maximum that is required then even if only the Issur was salted it makes no difference which piece is on top and which is on bottom, as the taste of the salted Issur will only travel a Kelipa worth from either position.

[249] If the Issur was fatty one must also remove a Netila worth from the Heter just as is the law by roast. In this regard it is irrelevant whether the Heter is also fatty or lean. [See 105/5; Shach 105/28 and so writes Darkei Halacha p. 222] However Tzaruch Iyun from the Michaber here as he only states that a Netila is needed in the case that the Heter was fatty and does not state this requirement in his previous statement regarding if the Issur is fatty and Heter is lean.

[250] 105/9 and 11

[251] Reason of why Michaber holds of Tatah Gavar by salting: The Taz [105/27] brings two explanations:

Rashba: According to the Rashba when a fatty salted Issur is on bottom the salt heats up the Heter. Now once the Heter is hot the fat of the Issur is able to penetrate fully into the Heter and require 60x.

Tur: According to the Tur the Heter is not heated by the salted Issur at all. Nevertheless the Heter becomes forbidden because the Issur dissipates hot fatty taste throughout the entire Heter.

Difference between the two reasons: According to the Rashba even when both the Issur and Heter are lean since the salt heats up the Heter the Issur taste which becomes absorbed within a Kelipa of the Heter then spreads throughout the entire Heter. However according to the Tur the kosher meat remains cold and the Heter hence does not penetrate more than a Kelipa worth. [Taz ibid]

[252] If the Issur was fatty one must also remove a Netila worth from the Heter just as is the law by roast. In this regard it is irrelevant whether the Heter is also fatty or lean. [See 105/5; Shach 105/28 and so writes Darkei Halacha p. 222] However Tzaruch Iyun from the Michaber here as he only states that a Netila is needed in the case that the Heter was fatty and does not state this requirement in his previous statement regarding if the Issur is fatty and Heter is lean.

[253] Michaber 105/9 as explained by Shach 105/28

Background:

The Michaber rules that if the Heter is fatty, then even if it was salted with semi-fatty Issur, such as the fat of the sciatic nerve, it requires 60x and the removal of a Netila. The Shach ibid adds that according to the Michaber’s earlier ruling regarding roast, this applies even if a fatty Heter touched a salted lean Issur. Nevertheless the Shach concludes that even according to the Michaber this only applies if the Heter is also salted.

[254] Shach 105/28 which explains that even according to the Michaber only if both are salted does the fat of the Heter enter the Issur and cause its taste to fully spread back into the Heter.

[255] Michaber 105/9

[256] Brought in Bach, which is brought in Shach 105/28; brought in Taz 105/26

[257] See Peri Megadim 105 M.Z. 26

[258] The reason for this is because only by roasting does fat of the Heter enter into the lean Issur. However by salting, a fatty Heter never has the ability to fatten up the Issur, even if both are salted, and thus if the Issur is not fatty it only forbids a peels worth. [Shach ibid]

[259] Rashal brought in Taz 105/26

[260] 467/51; See Piskeiy Admur Yoreh Deah p. 75

There Admur rules that if a chicken was salted with a wheat kernel on Pesach then if the chicken is lean one is to remove a Kelipa worth from the chicken and if the chicken is fatty it is disputed whether the entire chicken is forbidden or it requires only a Kelipa removal. The first opinion that prohibits the entire chicken is the opinion of the Michaber here in 105/9. The second opinion which rules that only a Kelipa worth is forbidden is the opinion of the rashal here. Practcially Admur concludes that the main opinion follows the rashal although one is to be stringent like the Michaber unless the case involves great loss and Simchas Yom Tov. 

[261] To note however that the practical ramification according to Admur would only apply in a case that the Issur is completely free of fat, such as Chameitz, as Admur agrees with the Rama that we are stringent to not differentiate between fatty and lean.

[262] Ravaya brought in Tur and Mordechaiy; Ramban as brought in Ran. [Shach 105/33]

[263] Taz 105/24; Shach 105/33

[264] Shach 105/34; Taz 105/24 in their explanation of the words of the Rama here!

Nevertheless the Rama does apply the leniency of this second opinion in cases that the Issur was salted with many pieces of Heter, as will be explained in E!

[265] Shach 105/38

[266] Rama 105/9 In a case of great loss one may be lenient by a lean Issur as it is only a custom to require 60x by salting and is not a requirement from the letter of the law. [Rama ibid]

[267] Shach 105/38; Chavas Daas Chidushim 105/36

[268] Taz 105/26 as blood contains Tzir and fat

[269] See above in Michaber regarding the dispute of Michaber and Rashal in a case that the Issur is lean but the Heter is fatty, and both are salted, if we consider the Issur as also fatty. Admur rules that one may be lenient in a case of great loss and Seudas Yom Tov to consider the Issur as lean.

[270] See Peri Megadim 105 S.D. 38 which explains that this does not include all opinions that exist. Rather the Rama is saying that according to both opinions regarding Melicha only a Kelipa is required in this case.

[271] In Orach Chaim 467 the Rama rules that the piece which touched the Chameitz is completely forbidden while all the other pieces require Kelipa. [Brought in Shach 105/38] The Rashal [brought next] also rules that all Melicha prohibits 60x even if the Issur is lean.

[272] So rules Rama in Toras Chatas end of Klal 38 brought in Shach 105/38; and so rules Chavas Daas Chidushim 105/36

[273] 105/11

[274] Tosefus; Rosh; Smak; Tur

[275] Reason the Rama: The reason behind this opinion is because they hold only by a food that was heated with fire is there a nature for it to be cooled down if the piece it fell on is cold. However heat due to salting does not cool down even when touching a bottom cold piece. Likewise the nature of heat due to fire is to heat up another piece and cause it also to become hot. Hence if the bottom is hot the top also becomes hot and dissipates taste. However the nature of salt generated heat does not heat up the piece it touches and hence when only the Heter is salted the Issur does not become hot and does not dissipate taste to the Heter. [Shach 105/41 and Taz 105/27 in name of Smak]

[276] 105/11

[277] 105/9

[278] See above in Michaber for the dispute of Michaber and rashal and the final ruling of Admur.

[279] Perek Gid Hanashe 28 brought in Taz 105/26; explained in Peri Megadim 105 M.Z. 26

[280] 105/9

[281] Taz 105/19; Michaber 105/5

[282] Michaber as read by the Peri Chadash 105/32 and Minchas Yaakov Klal 38/9; See Peri Megadim 105 S.D. 27

[283] As the fat of the sciatic nerve is only Rabbinically forbidden and thus a Kelipa suffices. [Peri Chadash ibid; See Shach 105/27]

[284] Shach 105/27 and Taz 105/19 as explained by Peri Megadim 105 M.Z. 19

[285] The reason why we are lenient is because the fat of the sciatic nerve is only Rabbinically forbidden and thus a Netila suffices. [Peri Chadash ibid; Shach 105/27] However the Taz [105/19] learns that its fat is lean [as rules Michaber in 105/5 and was brought above].

[286] Shach 105/27. However this is only a custom, as from the letter of the law even according to the Rama one only requires Netila because the fat of the nerve is only Rabbinical. [ibid]

[287] Kerumos

[288] This is because there is a Safek if the Kerumos are Biblically or Rabbinically forbidden. We thus require more than a peels worth but less than 60x. [Peri Megadim 105 S.D. 27]

[289] Rama 105/9 as we no longer differentiate between fatty and lean. However in a case of great loss one may be lenient by a lean Issur as it is only a custom to require 60x by salting and is not a requirement from the letter of the law. [Rama ibid]

[290] See Shach 105/27

[291] Shach 105/28

[292] 105/9

[293] Shach 105/29

[294] So explains Taz 105/21 to be the first case of Michaber, and so is evident from the Michaber himself.

[295] Vetzaruch Iyun why the Michaber did not explicitly mention this. Perhaps however the reason is because one is only required to remove Netila if one knows for certain the area of contact. If however one does not know where the Issur touched the Heter then Netila is not required, as rules the Michaber in 105/5.

[296] As one is unaware of the area of contact.

[297] Meaning that we do not say if all the pieces together contain 60x the Issur they are all permitted, rather every piece requires 60x. This is unlike a case that an Issur was cooked with the pieces in which case we simply require 60x within the entire pot versus the Issur.

[298] See Shach 105/30 which asks on the Michaber which does not hold of Chanan by other Issurim why are any of the pieces forbidden if they each contain 59x the Cheilev. He explains that the full taste of the Issur has ability to enter only into the first piece, as although it gives taste to all the pieces it touches, nevertheless the amount of taste it gives to the second piece is a smaller amount and is hence nullified in 60x. Thus the entire mixture should be permitted as the first piece that touched the Issur is nullified in 1:2 of the other pieces which remain Heter. [See Peri Megadim 105 S.D. 30 for a thorough explanation of this Shach] Nevertheless practically since we do hold of Chanan by other Issurim this ruling of the Michaber holds true, as the Issur constantly absorbs fresh Heter taste that becomes Chanan after every Heter that it touches and in turn gives off this taste to the next Heter. For this reason we did not lengthen on this point in this book. [Beir Heiytiv 105/25]

[299] Taz 105/22

[300] 105/22

[301] 105/7 brought earlier in Halacha 3C Scenario B-see there. This is based on the ruling of the Rashba brought in Tur unlike the ruling of the Mahram brought in the Mordechai. Thus it ends up that earlier in 105/7 the Michaber ruled like the Rashba while here he rules like the dissenting opinion of the Mahram!

[302] As nevertheless every piece touched a piece which eventually touched the Issur, and since the Issur is fatty it should have the ability to travel from one piece to another until it reaches all the pieces.

[303] Nekudos Hakesef 105

[304] Vetzaruch Iyun Gadol on Shach as nevertheless even according to this explanation we should require 60x in every piece of Heter, as we are stringent [and not lenient] to suspect the fat travels into every piece. [See Degula Meravav here that learns similarly based on Nekudos Hakesef] Perhaps however we can answer that the Shach refers to a case that there is a total of 60x in the Heter versus the Issur, and hence the Michaber only prohibits the pieces that were touched. 

[305] Peri Chadash 105/37; Minchas Kohen 2/7

[306] Meaning that by roast the Michaber rules like the Rashba, while by salt he rules like the Mahrahm. [See Peri Megadim 105 M.Z. 22; S.D. 30]

[307] Taz 105/23 and Shach 105/32 as explained in Chapter 101

[308] Shach 105/31

As otherwise we suspect that one may come to cook the entire mixture together and will come to eat Issur, as through the cooking the Issur spreads to all the pieces. [Shach ibid] However the Degul Meravava explains that regardless it would be forbidden as we are stringent to suspect that fat spreads throughout all the pieces. [To not however that according to the Peri Chadash and Minchas Kohen ibid in this case of salting we rule like the Mahram and do not suspect that fatty Issur spreads from one piece to another unless it touches it. See Peri Megadim ibid]

[309] Taz 105/25; Shach 105/36 and Peri Megadim 105 S.D. 36 explain that even if the other pieces did not touch the Issur since they touched the piece that touched the Issur they all require 60x in total versus the Issur. [Regarding Shach 105/35 which states the Rama is referring to a case that majority touched the Issur, this is only with regards to requiring Kelipa, that we only require Kelipa in addition to 60x if majority of the pieces touched the Issur. However regarding 60x, even if minority touched the Issur 60x is required within the entire Heter, unlike the ruling of the Michaber.]

[310] The leniency of the Rama and his reason: Although the ruling of the Rama carries a leniency that even if the Issur is fatty [he does not require 60x in each individual Heter, and rather they all join to nullify the Issur-Shach 105/36; Taz 105/25], nevertheless being there are opinions which rule that even when the Issur is fatty salt never has the ability to forbid more than a peels worth, and it is our custom not to differentiate between lean and fatty [meaning we don’t really know if a fatty piece is fatty], therefore we are lenient to allow all the Heter to join in having 60x the Issur. [Rama ibid]

The Levush gives an alternative explanation of the leniency of the Rama: According to the Rama we are lenient to not require a Kelipa removed from the Heter. The Shach and Taz ibid both question the Levush as the Rama explicitly states that a Kelipa is required in addition to 60x. The Peri Megadim [105 S.D. 36] defends the Levush and explains that he learns the Rama to rule that in a case that one does not know which pieces touched the Issur, even if majority touched ,even a Kelipa is not required. This is thus a leniency against the Michaber. [Vetzrauch Iyun Gadol as to how this can fit into the explanation of the Rama “being there are opinions which only require Kelipa”.] 

[311] Taz 105/25 as stated in Michaber 105/5

Seemingly if one does not know the area of contact one must remove a Kelipa from the entire piece.

[312] Shach 105/35

[313] Shach ibid and Peri Megadim 105 S.D. 35

[314] Peri Chadash 105/46; Peri Megadim 105 S.D. 35 in his explanation of the Shach, as in such a case one requires 60x within the Heter from the letter of the law and whenever 60x is required the removal of a Kelipa is a mere stringency. [Seemingly this means to say that when all the Heter pieces touched the fatty Issur since we hold like the main opinion that 60x is required therefore if there is 60x, even a Kelipa is not required in a case that the area of contact is unknown, as the removal of a Kelipa in such a case is a mere stringency. However Tzaruch Iyun Gadol as the Rama here rules that all the pieces join to nullify the Issur in 60x, and hence if he does not require Kelipa even in a case that the area of contact is unknown it ends up that the Rama is being lenient against both opinions. He does not require 60x in each piece as is the main opinion, and as rules the Michaber, and he does not require Kelipa as rules the second opinion which is brought by Rama. Hence it appears that in truth the Shach means to say that certainly if it touched all the pieces a Kelipa is required even if one does not know the area of contact, as understood the Peri Chadash ibid [which for this reason questioned the Shach]. Vetzaruch Iyun on the Peri Megadim which gives this suggestion within the Rama. Perhaps however the Peri Megadim intends to explain that the Rama here holds that by a fatty piece we hold the Issur spreads everywhere even to pieces that it did not touch and hence 60x is required from the letter of the law thus whenever one does not know the area of contact Kelipa is not required. Later I found this written in the Peri Megadim 105 S.D. 36 in his explanation of the Levush!]

[315] 105/25

[316] 105 M.Z. 25

[317] In the above case [105/9] dealing with many pieces of Heter that were salted with an Issur that only the pieces which touched the Issur are forbidden! Those pieces which touched the pieces that touched the Issur remain permitted.

[318] 105/9 as the Rama requires 60x within all of the Heter even if only one piece touched the actual Issur, being that the pieces touched the piece that touched the Issur. [See Shach 105/36 and P”M 105 S.D. 36]

[319] Rama 105/9; Shach 91/20

[320] Rama 105/11

[321] According to the Michaber if only the Heter is salted it is never forbidden even if both pieces are fatty. [105/10; first opinion in 70/3] According to the Rama however both pieces are always forbidden unless in a case of [great-Shach 70/20] loss. [Rama 105/10]

The Shach [70/20] brings that elsewhere the Rama is completely lenient to permit the salted piece. So concludes also the Peri Megadim 105/39. ] According to many Poskim one may be lenient even if no loss is involved.

[322] 105/10

[323] 105/9

[324] 105/12

[325] Rama ibid

[326] The Beis Yosef writes in the name of the Murdechai the reason for avoiding this initially is because one should distance himself from matters that don’t seem proper. [Harcheik Min Haakiur] [Kaf Hachaim 105/130] However from Shach 69/89 it seems that we suspect perhaps some Issur has remained on the vessel and therefore it initially should not be used. Vetzaruch Iyun.

[327] Rama ibid

[328] Michaber ibid

[329] Rama ibid

As it is considered like a case that the Heter is salted while the Issur is not in which we rule that the Heter remains permitted. [Shach 105/42] However the Taz 105/28 brings other reasons in which according to one of the reasons if the Issur in the vessel is fatty then salt is able to extract it. Practically we rule salt cannot extract any taste from a vessel. [Peri Megadim 105 M.Z. 28]

[330] Rama 105/13

[331] Shach 105/45

[332] Taz 70/7

[333] Rashba brought in Beis Yosef

[334] Rashal brought in Taz ibid

[335] Peri Megadim 70 M.Z. 7; The Peri Megadim explains that although the Rama clearly rules in 105/12 that food that is salted in an Issur vessel always remains Kosher, it is possible to learn from the Rama in 70/2 that fish is an exception being that fish has a very soft texture and hence one may think that it is able to absorb some Issur from within a vessel. For this reason the Taz brought the Rashal which rules that we are lenient in all cases. See Taz 105/28; Peri Megadim 105 M.Z. 28

[336] 105/13

[337] Michaber 105/13

The reason for this is because the spices do not absorb from the taste of the vessels just like was stated above regarding a salted food in a vessel. The reason for this Halacha is not relevant to Nat Bar Nat as in truth since the spices are sharp, it would be a direct taste if we were to say that taste is extracted from the vessel. [Shach 105/43]

[338] Shach 105/44

[339] Shach 105/44

[340] Rama 105/13; Admur 447/56; as opposed to Taz 95/18

The reason: As there are opinions which say that salt has the ability to absorb the chameitz that is absorbed within the walls of the vessel. [Admur ibid]

[341] Shach ibid

[342] Admur 447/56

[343] Peri Megadim 105 S.D. 44

[344] 105/14

[345] Such as one placed a meat that was salted for blood into a pot of food without first rinsing it. [Michaber ibid]

[346] Michaber 105/14

Having 60x versus the absorbed blood does not suffice as one is not aware of how much blood it absorbed. [Shach 105/46]

Other Opinions: The Tur brings the opinion of Rav Shimon Mekotzi that if the salt gives taste to the food it is not nullified even in 1000x. [Taz 105/30] Practically we rule like the Michaber and Rama. [Peri Megadim 105 M.Z. 30]

[347] Rama ibid

[348] As a food which absorbed a prohibition cannot become more stringent than the original prohibition. [Rama ibid]

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